Champagnes
Belongs to:
Sparkling wines, Wines, Alcoholic beverages, Beverages, Beverages and beverages preparations
Contains:
Nutrition facts
Average nutrition facts for the 158 products of the Champagnes category for which nutrition facts are known (out of 626 products).
Nutrition facts | As sold for 100 g / 100 ml |
Standard deviation | Minimum | 10th centile | Median | 90th centile | Maximum |
---|---|---|---|---|---|---|---|
Energy |
240 kj (59 kcal) |
134 kj (32 kcal) |
0 kj (0 kcal) |
0 kj (0 kcal) |
314 kj (75 kcal) |
356 kj (85 kcal) |
1,050 kj (250 kcal) |
Fat | 0.569 g | 0.641 g | 0 g | 0 g | 0 g | 1.4 g | 6.4 g |
Saturated fat | 0.144 g | 0.236 g | 0 g | 0 g | 0 g | 0.33 g | 3.6 g |
Carbohydrates | 2.08 g | 1.39 g | 0 g | 0.6 g | 1.4 g | 6 g | 30 g |
Sugars | 0.852 g | 0.75 g | 0 g | 0 g | 0.8 g | 2.1 g | 29 g |
Fiber | 0 g | 0 g | 0 g | 0 g | 0 g | 0 g | 0 g |
Proteins | 0.324 g | 0.452 g | 0 g | 0 g | 0.2 g | 1.6 g | 58 g |
Salt | 0.101 g | 0.275 g | 0 g | 0 g | 0 g | 1 g | 1.2 g |
Alcohol | 12.1 % vol | 0.242 % vol | 0 % vol | 12 % vol | 12 % vol | 12.5 % vol | 14.3 % vol |
625 products