Hachés de poulet - l'etat du Volailler - 200g
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Barcode: 20263775
Quantity: 200g
Brands: l'etat du Volailler
Categories: Meats and their products, Meat preparations, Meats, Chicken and its products, Poultries, Chickens, Poultry minced meat
Labels, certifications, awards:
Made in Italy, PDO
Origin of the product and/or its ingredients: Origine de la viande de poulet : UE
Traceability code: DE NI-10021 EG
Matching with your preferences
Health
Ingredients
Food processing
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Ultra processed foods
Elements that indicate the product is in the 4 - Ultra processed food and drink products group:
- Ingredient: Glucose
- Ingredient: Glucose syrup
Food products are classified into 4 groups according to their degree of processing:
- Unprocessed or minimally processed foods
- Processed culinary ingredients
- Processed foods
- Ultra processed foods
The determination of the group is based on the category of the product and on the ingredients it contains.
Additives
Ingredients analysis
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Palm oil free
No ingredients containing palm oil detected
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Non-vegan
Non-vegan ingredients: Chicken meat
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Non-vegetarian
Non-vegetarian ingredients: Chicken meat
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Details of the analysis of the ingredients
fr: viande de poulet 96%, extraits d'épices, sel, épices, plantes aromatiques, sirop de glucose, antioxydant (acide ascorbique)- viande de poulet -> en:chicken-meat - vegan: no - vegetarian: no - ciqual_food_code: 36005 - percent_min: 96 - percent: 96 - percent_max: 96
- extraits d'épices -> en:spice-extract - vegan: yes - vegetarian: yes - percent_min: 0.666666666666667 - percent_max: 4
- sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 1.25
- épices -> en:spice - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.25
- plantes aromatiques -> en:herb - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.11111111111111
- sirop de glucose -> en:glucose-syrup - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0 - percent_max: 0.833333333333332
- antioxydant -> en:antioxidant - percent_min: 0 - percent_max: 0.666666666666666
- acide ascorbique -> en:e300 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.666666666666666
- Origine de la viande de poulet : UE
la viande de poulet -> en:chicken-meat
Nutrition
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Average nutritional quality
⚠ ️Warning: the amount of fiber is not specified, their possible positive contribution to the grade could not be taken into account.⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 0This product is not considered a beverage for the calculation of the Nutri-Score.
Positive points: 5
- Proteins: 5 / 5 (value: 18, rounded value: 18)
- Fiber: 0 / 5 (value: 0, rounded value: 0)
- Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 0, rounded value: 0)
Negative points: 8
- Energy: 1 / 10 (value: 612, rounded value: 612)
- Sugars: 0 / 10 (value: 0.6, rounded value: 0.6)
- Saturated fat: 2 / 10 (value: 2.3, rounded value: 2.3)
- Sodium: 5 / 10 (value: 500, rounded value: 500)
The points for proteins are counted because the negative points are less than 11.
Nutritional score: (8 - 5)
Nutri-Score:
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Nutrient levels
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Fat in moderate quantity (8%)
What you need to know- A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
Recommendation: Limit the consumption of fat and saturated fat- Choose products with lower fat and saturated fat content.
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Saturated fat in moderate quantity (2.3%)
What you need to know- A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
Recommendation: Limit the consumption of fat and saturated fat- Choose products with lower fat and saturated fat content.
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Sugars in low quantity (0.6%)
What you need to know- A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.
Recommendation: Limit the consumption of sugar and sugary drinks- Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
- Choose products with lower sugar content and reduce the consumption of products with added sugars.
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Salt in moderate quantity (1.25%)
What you need to know- A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
- Many people who have high blood pressure do not know it, as there are often no symptoms.
- Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.
Recommendation: Limit the consumption of salt and salted food- Reduce the quantity of salt used when cooking, and don't salt again at the table.
- Limit the consumption of salty snacks and choose products with lower salt content.
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Environment
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Eco-Score E - Very high environmental impact
⚠ ️Select a country in order to include the full impact of transportation.The Eco-Score is an experimental score that summarizes the environmental impacts of food products.→ The Eco-Score was initially developped for France and it is being extended to other European countries. The Eco-Score formula is subject to change as it is regularly improved to make it more precise and better suited to each country.Life cycle analysis
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Average impact of products of the same category: D (Score: 26/100)
Category: Poultry, minced meat
Category: Poultry, minced meat
- PEF environmental score: 1.20 (the lower the score, the lower the impact)
- including impact on climate change: 9.12 kg CO2 eq/kg of product
Stage Impact 
Agriculture
81.3 %
Processing
10.7 %
Packaging
2.0 %
Transportation
2.1 %
Distribution
1.0 %
Consumption
2.9 %
Bonuses and maluses
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Origins of ingredients with a high impact
Malus: -5
Environmental policy: -5
Transportation: 0
Origin of the product and/or its ingredients % of ingredients Impact European Union 96 %High Unknown 4 %High
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Missing packaging information for this product
Malus: -15
⚠ ️ The information about the packaging of this product is not filled in.⚠ ️ For a more precise calculation of the Eco-Score, you can modify the product page and add them.
If you are the manufacturer of this product, you can send us the information with our free platform for producers.
Eco-Score for this product
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Impact for this product: E (Score: 6/100)
Product: Hachés de poulet - l'etat du Volailler - 200g
Life cycle analysis score: 26
Sum of bonuses and maluses: -20
Final score: 6/100
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Carbon footprint
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Equal to driving 4.7 km in a petrol car
912 g CO² per 100g of product
The carbon emission figure comes from ADEME's Agribalyse database, for the category: Poultry, minced meat (Source: ADEME Agribalyse Database)
Stage Impact
Agriculture
75.2 %
Processing
15.7 %
Packaging
4.0 %
Transportation
3.5 %
Distribution
0.5 %
Consumption
1.0 %
Packaging
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Missing packaging information for this product
⚠ ️ The information about the packaging of this product is not filled in.Take a photo of the recycling information Take a photo of the recycling information
Transportation
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Origins of ingredients
Origins of ingredients with a high impact
Origin of the product and/or its ingredients % of ingredients Impact European Union 96 %High Unknown 4 %High
Data sources
Product added on by bod
Last edit of product page on by moncoachigbas.
Product page also edited by alm1412, alpha-lin, date-limite-app, foodvisor, inf, kiliweb, openfoodfacts-contributors, prepperapp, roboto-app, yuka.V2I4aUhwMEF2YUVIdk1aajJ4TFU5dk41bThTQ1RWMllGKzlJSUE9PQ, yuka.sY2b0xO6T85zoF3NwEKvlhZHDcjVmxDcLwfnxVGB7_jUK6XYPv5Kza7mIqs, yuka.sY2b0xO6T85zoF3NwEKvll1Af96E_Rz0HiDkvX-SmcicCKbFMPdO84n8KKg, yuka.sY2b0xO6T85zoF3NwEKvllBmStrBvRPkDizUq0iVwcexFJDiR8kj44L4NKs, yuka.sY2b0xO6T85zoF3NwEKvlnJVcN_1-QjZbSXUtBOH9OiTCKLjOol2z6PbGKo, yuka.sY2b0xO6T85zoF3NwEKvlnZsaPPSvTTtMTX5qEmKx-eFF8ayMNx7-bTZAqs.