Help us make food transparency the norm!

As a non-profit organization, we depend on your donations to continue informing consumers around the world about what they eat.

The food revolution starts with you!

Donate
close

List of additives - World

Additive: E130 - Indanthrene blue RS

46 additives:

AdditiveProducts*Risk
E130 - Indanthrene blue RS 15
E471 - Mono- and diglycerides of fatty acids 4
E322 - Lecithins 3
E903 - Carnauba wax 3
E330 - Citric acid 3
E163 - Anthocyanins 2
E129 - Allura red 2No or very low risk of over exposure
E100 - Curcumin 2
E172 - Iron oxides and iron hydroxides 2
E160a - Carotene 2
E170 - Calcium carbonates 2
E414 - Acacia gum 2
E202 - Potassium sorbate 2High risk of over exposure
E322i - Lecithin 1
E300 - Ascorbic acid 1
E160 - Carotenoids 1
E417 - Tara gum 1
E341i - Monocalcium phosphate 1
E296 - Malic acid 1
E102 - Tartrazine 1
E101 - Riboflavin 1
E133 - Brilliant blue FCF 1Moderate risk of over exposure
E341 - Calcium phosphates 1High risk of over exposure
E301 - Sodium ascorbate 1
E500 - Sodium carbonates 1
E153 - Vegetable carbon 1
E250 - Sodium nitrite 1High risk of over exposure
E170i - Calcium carbonate 1No or very low risk of over exposure
E1400 - Dextrin 1
E508 - Potassium chloride 1Moderate risk of over exposure
E472e - Mono- and diacetyltartaric acid esters of mono- and diglycerides of fatty acids 1
E930 - Calcium peroxide 1
E570 - Fatty acids 1
E160e - Beta-apo-8′-carotenal (c30) 1
E428 - Gelatine 1
E901 - White and yellow beeswax 1
E415 - Xanthan gum 1
E162 - Beetroot red 1
E460 - Cellulose 1
E413 - Tragacanth 1
E410 - Locust bean gum 1
E904 - Shellac 1
E481 - Sodium stearoyl-2-lactylate 1High risk of over exposure
E1442 - Hydroxypropyl distarch phosphate 1
E150c - Ammonia caramel 1Moderate risk of over exposure
E916 - Calcium iodate 1