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E150b - Caustic sulphite caramel

Functions: Colour

EFSA evaluation: Scientific opinion on the re-evaluation of caramel colours -E 150 a,b,c,d- as food additives (2011-03-08)

No or very low risk of over exposure
The European Food Safety Authority (EFSA) has determined that no population groups has more than 5% of members at risk of consuming more than the acceptable daily intake of E150b - Caustic sulphite caramel.

To evaluate your exposure to the E150b - Caustic sulphite caramel food additive, you can browse our list of products that contain it. See the list of products with E150b - Caustic sulphite caramel below.

Names: Caramel de sulfite caustique, Sulfite de soude, Caramel E150b, E150b (caramel), E150b caramel, Caramel II, Caustic sulfite caramel, Caramelo cáustico de sulfito