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List of additives - World

Additive: E175 - Gold

177 additives:

AdditiveProducts*Risk
E175 - Gold 330
E330 - Citric acid 63
E322 - Lecithins 40
E500 - Sodium carbonates 38
E322i - Lecithin 35
E500ii - Sodium hydrogen carbonate 34
E412 - Guar gum 24
E270 - Lactic acid 23
E415 - Xanthan gum 22
E202 - Potassium sorbate 22High risk of over exposure
E407 - Carrageenan 21High risk of over exposure
E471 - Mono- and diglycerides of fatty acids 19
E331 - Sodium citrates 18
E296 - Malic acid 17
E160c - Paprika extract 15
E160b - Annatto 14
E102 - Tartrazine 13
E422 - Glycerol 12
E410 - Locust bean gum 11
E282 - Calcium propionate 11
E621 - Monosodium glutamate 11High risk of over exposure
E262 - Sodium acetates 11
E150c - Ammonia caramel 11Moderate risk of over exposure
E955 - Sucralose 10
E450 - Diphosphates 10High risk of over exposure
E476 - Polyglycerol polyricinoleate 10
E129 - Allura red 10No or very low risk of over exposure
E440 - Pectins 9
E200 - Sorbic acid 9High risk of over exposure
E428 - Gelatine 9
E503 - Ammonium carbonates 9
E110 - Sunset yellow FCF 8
E466 - Sodium carboxy methyl cellulose 8
E503ii - Ammonium hydrogen carbonate 8
E211 - Sodium benzoate 8High risk of over exposure
E552 - Calcium silicate 7
E306 - Tocopherol-rich extract 7
E631 - Disodium inosinate 7
E341 - Calcium phosphates 7High risk of over exposure
E250 - Sodium nitrite 7High risk of over exposure
E420 - Sorbitol 6
E1104 - Lipase 6
E414 - Acacia gum 6
E481 - Sodium stearoyl-2-lactylate 6High risk of over exposure
E262i - Sodium acetate 6
E341i - Monocalcium phosphate 6
E297 - Fumaric acid 6
E133 - Brilliant blue FCF 6Moderate risk of over exposure
E960 - Steviol glycosides 6Moderate risk of over exposure
E339 - Sodium phosphates 6High risk of over exposure
E260 - Acetic acid 6
E171 - Titanium dioxide 6
E1100 - Alpha-Amylase 6
E1101 - Protease 5
E627 - Disodium guanylate 5
E281 - Sodium propionate 5
E1520 - Propylene Glycol 5No or very low risk of over exposure
E300 - Ascorbic acid 5
E452 - Polyphosphates 5High risk of over exposure
E150 - Caramel 5
E220 - Sulphur dioxide 5High risk of over exposure
E290 - Carbon dioxide 4
E450i - Disodium diphosphate 4
E100 - Curcumin 4
E319 - Tertiary-butylhydroquinone (tbhq) 4
E14XX - Modified Starch 4
E316 - Sodium erythorbate 4No or very low risk of over exposure
E340 - Potassium phosphates 4High risk of over exposure
E460 - Cellulose 4
E401 - Sodium alginate 4
E1400 - Dextrin 4
E262ii - Sodium diacetate 4
E1210 - Carbomer 4
E339iii - Trisodium phosphate 4
E160a - Carotene 4
E223 - Sodium metabisulphite 3High risk of over exposure
E900 - Dimethylpolysiloxane and Methylphenylpolysiloxane 3
E551 - Silicon dioxide 3
E461 - Methyl cellulose 3
E1442 - Hydroxypropyl distarch phosphate 3
E950 - Acesulfame k 3
E452i - Sodium polyphosphate 3
E127 - Erythrosine 3
E541 - Sodium aluminium phosphate 3
E900a - Dimethyl polysiloxane 3
E340ii - Dipotassium phosphate 3
E435 - Polyoxyethylene sorbitan monostearate 3Moderate risk of over exposure
E339ii - Disodium phosphate 2
E464 - Hydroxypropyl methyl cellulose 2
E641 - Leucine 2
E252 - Potassium nitrate 2High risk of over exposure
E174 - Silver 2
E162 - Beetroot red 2
E301 - Sodium ascorbate 2
E321 - Butylated hydroxytoluene 2
E120 - Cochineal 2
E320 - Butylated hydroxyanisole (bha) 2
E338 - Phosphoric acid 2High risk of over exposure
E968 - Erythritol 2
E104 - Quinoline yellow 2
E392 - Extracts of rosemary 2
E326 - Potassium lactate 2
E122 - Azorubine 2No or very low risk of over exposure
E170i - Calcium carbonate 2No or very low risk of over exposure
E501 - Potassium carbonates 2
E1200 - Polydextrose 2
E903 - Carnauba wax 2
E433 - Polyoxyethylene sorbitan monooleate 2Moderate risk of over exposure
E640 - Glycine and its sodium salt 2
E620 - Glutamic acid 2
E640i - Glycine 2
E170 - Calcium carbonates 2
E501i - Potassium carbonate 2
E101 - Riboflavin 2
E1504 - Ethyl acetate 1
E216 - Propyl para-hydroxybenzoate 1
E967 - Xylitol 1
E334 - L(+)-tartaric acid 1
E905 - Synthetic wax 1
E180 - Litholrubine bk 1
E315 - Erythorbic acid 1No or very low risk of over exposure
E350 - Sodium malates 1
E163 - Anthocyanins 1
E142 - Green s 1Moderate risk of over exposure
E1450 - Starch sodium octenyl succinate 1
E1203 - Polyvinyl alcohol 1
E477 - Propane-1‚2-diol esters of fatty acids 1
E150d - Sulphite ammonia caramel 1No or very low risk of over exposure
E332 - Potassium citrates 1
E639 - E639 food additive 1
E472d - Tartaric acid esters of mono- and diglycerides of fatty acids 1
E407a - Processed eucheuma seaweed 1High risk of over exposure
E554 - Sodium aluminium silicate 1
E463 - Hydroxypropyl cellulose 1
E160ai - Beta-carotene 1
E1503 - Castor oil 1
E160 - Carotenoids 1
E417 - Tara gum 1
E472a - Acetic acid esters of mono- and diglycerides of fatty acids 1
E1201 - Polyvinylpyrrolidone 1
E1422 - Acetylated distarch adipate 1
E920 - L-cysteine 1
E576 - Sodium gluconate 1
E425i - Konjac gum 1
E502 - Carbonates 1
E124 - Ponceau 4r 1
E150a - Plain caramel 1No or very low risk of over exposure
E218 - Methyl p-hydroxybenzoate 1
E235 - Natamycin 1
E342 - Ammonium phosphate 1
E425 - Konjac 1
E524 - Sodium hydroxide 1
E164 - Saffron 1
E327 - Calcium lactate 1
E418 - Gellan gum 1
E402 - Potassium alginate 1
E325 - Sodium lactate 1
E905a - Mineral oil 1
E341ii - Dicalcium phosphate 1
E1412 - Distarch phosphate 1
E509 - Calcium chloride 1Moderate risk of over exposure
E165 - Gardenia Blue 1
E203 - Calcium sorbate 1
E153 - Vegetable carbon 1
E385 - Calcium disodium ethylenediaminetetraacetate 1
E901 - White and yellow beeswax 1
E222 - Sodium bisulphite 1High risk of over exposure
E132 - Indigotine 1No or very low risk of over exposure
E140i - Chlorophylls 1
E951 - Aspartame 1No or very low risk of over exposure
E230 - Biphenyl 1
E140 - Chlorophylls and Chlorophyllins 1
E472e - Mono- and diacetyltartaric acid esters of mono- and diglycerides of fatty acids 1
E930 - Calcium peroxide 1
E904 - Shellac 1
E517 - Ammonium sulphate 1
E516 - Calcium sulphate 1