To improve food for everyone, it's time to support our work by making a donation to the Open Food Facts non-profit association !

E341 - Calcium phosphates

Additives: E341 - Calcium phosphates


Functions: Emulsifier, Humectant, Sequestrant, Stabilizer, Thickener

Calcium phosphate is a family of materials and minerals containing calcium ions -Ca2+- together with inorganic phosphate anions. Some so-called calcium phosphates contain oxide and hydroxide as well. They are white solids of nutritious value. - Wikipedia

Names: Phosphate de calcium d’hydrogène, Phosphate de calcium dihydrogène, Phosphates de calcium, Orthophosphates de calcium, Orthophosphate monocalcique, phosphate monocalcique, Orthophosphate dicalcique, Orthophosphate tricalcique, Phosphate tricalcique, Phosphate de calcium monobasique, Phosphate de calcium dibasique, Phosphate de calcium tribasique, Phosphate de calcium (i), Phosphate de calcium (ii), Phosphate de calcium (iii), calcium (phosphate), phosphate de calcium

- World