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List of additives - World

Additive: E425 - Konjac

181 additives:

AdditiveProducts*Risk
E425 - Konjac 481
E415 - Xanthan gum 204
E425i - Konjac gum 191
E407 - Carrageenan 189High risk of over exposure
E330 - Citric acid 112
E461 - Methyl cellulose 111
E270 - Lactic acid 82
E500 - Sodium carbonates 79
E500ii - Sodium hydrogen carbonate 65
E412 - Guar gum 59
E322 - Lecithins 52
E322i - Lecithin 49
E450 - Diphosphates 48High risk of over exposure
E14XX - Modified Starch 43
E410 - Locust bean gum 42
E250 - Sodium nitrite 41High risk of over exposure
E392 - Extracts of rosemary 41
E300 - Ascorbic acid 40
E160a - Carotene 38
E401 - Sodium alginate 37
E202 - Potassium sorbate 35High risk of over exposure
E471 - Mono- and diglycerides of fatty acids 34
E160b - Annatto 32
E160c - Paprika extract 31
E172 - Iron oxides and iron hydroxides 29
E160ai - Beta-carotene 28
E407a - Processed eucheuma seaweed 28High risk of over exposure
E422 - Glycerol 28
E296 - Malic acid 27
E262 - Sodium acetates 26
E450i - Disodium diphosphate 26
E414 - Acacia gum 26
E451 - Triphosphates 25High risk of over exposure
E955 - Sucralose 20
E341 - Calcium phosphates 20High risk of over exposure
E425ii - Konjac glucomannan 19
E621 - Monosodium glutamate 19High risk of over exposure
E331 - Sodium citrates 19
E460 - Cellulose 18
E417 - Tara gum 18
E341i - Monocalcium phosphate 18
E211 - Sodium benzoate 17High risk of over exposure
E472e - Mono- and diacetyltartaric acid esters of mono- and diglycerides of fatty acids 17
E316 - Sodium erythorbate 16No or very low risk of over exposure
E301 - Sodium ascorbate 16
E336 - Potassium tartrates 15
E321 - Butylated hydroxytoluene 15
E526 - Calcium hydroxide 14
E336i - Monopotassium tartrate 14
E320 - Butylated hydroxyanisole (bha) 14
E1400 - Dextrin 14
E261 - Potassium acetate 14
E508 - Potassium chloride 13Moderate risk of over exposure
E960 - Steviol glycosides 13Moderate risk of over exposure
E452 - Polyphosphates 12High risk of over exposure
E406 - Agar 12
E404 - Calcium alginate 12
E160d - Lycopene 11
E466 - Sodium carboxy methyl cellulose 11
E306 - Tocopherol-rich extract 11
E150c - Ammonia caramel 11Moderate risk of over exposure
E481 - Sodium stearoyl-2-lactylate 11High risk of over exposure
E170 - Calcium carbonates 10
E950 - Acesulfame k 10
E162 - Beetroot red 10
E1442 - Hydroxypropyl distarch phosphate 10
E500i - Sodium carbonate 9
E440 - Pectins 8
E282 - Calcium propionate 8
E403 - Ammonium alginate 8
E340 - Potassium phosphates 8High risk of over exposure
E327 - Calcium lactate 8
E120 - Cochineal 8
E551 - Silicon dioxide 8
E170i - Calcium carbonate 7No or very low risk of over exposure
E575 - Glucono-delta-lactone 7
E326 - Potassium lactate 7
E262i - Sodium acetate 6
E260 - Acetic acid 6
E297 - Fumaric acid 6
E420 - Sorbitol 6
E451i - Pentasodium triphosphate 6
E150a - Plain caramel 5No or very low risk of over exposure
E418 - Gellan gum 5
E1200 - Polydextrose 5
E281 - Sodium propionate 5
E150 - Caramel 5
E171 - Titanium dioxide 5
E331iii - Trisodium citrate 5
E428 - Gelatine 4
E452i - Sodium polyphosphate 4
E1100 - Alpha-Amylase 4
E102 - Tartrazine 4
E200 - Sorbic acid 4High risk of over exposure
E1422 - Acetylated distarch adipate 4
E516 - Calcium sulphate 4
E110 - Sunset yellow FCF 4
E385 - Calcium disodium ethylenediaminetetraacetate 4
E332ii - Tripotassium citrate 4
E635 - Disodium 5'-ribonucleotide 4
E332 - Potassium citrates 4
E460i - Microcrystalline cellulose 3
E340ii - Dipotassium phosphate 3
E1420 - Acetylated starch 3
E220 - Sulphur dioxide 3High risk of over exposure
E172ii - Red iron oxide 3
E334 - L(+)-tartaric acid 3
E620 - Glutamic acid 3
E435 - Polyoxyethylene sorbitan monostearate 3Moderate risk of over exposure
E631 - Disodium inosinate 3
E133 - Brilliant blue FCF 3Moderate risk of over exposure
E965 - Maltitol 3
E509 - Calcium chloride 3Moderate risk of over exposure
E100 - Curcumin 3
E450v - Tetrapotassium diphosphate 2
E223 - Sodium metabisulphite 2High risk of over exposure
E339ii - Disodium phosphate 2
E511 - Magnesium chloride 2Moderate risk of over exposure
E501i - Potassium carbonate 2
E501 - Potassium carbonates 2
E464 - Hydroxypropyl methyl cellulose 2
E1412 - Distarch phosphate 2
E163 - Anthocyanins 2
E627 - Disodium guanylate 2
E325 - Sodium lactate 2
E224 - Potassium metabisulphite 2High risk of over exposure
E338 - Phosphoric acid 2High risk of over exposure
E341iii - Tricalcium phosphate 2
E262ii - Sodium diacetate 2
E339 - Sodium phosphates 2High risk of over exposure
E1404 - Oxidised starch 2
E331i - Monosodium citrate 2
E150d - Sulphite ammonia caramel 2No or very low risk of over exposure
E1104 - Lipase 2
E1101 - Protease 2
E433 - Polyoxyethylene sorbitan monooleate 2Moderate risk of over exposure
E340iii - Tripotassium phosphate 2
E319 - Tertiary-butylhydroquinone (tbhq) 2
E450iii - Tetrasodium diphosphate 2
E251 - Sodium nitrate 2High risk of over exposure
E307 - Alpha-tocopherol 2
E460ii - Powdered cellulose 2
E339i - Monosodium phosphate 2
E553 - Magnesium silicates 1
E122 - Azorubine 1No or very low risk of over exposure
E502 - Carbonates 1
E235 - Natamycin 1
E640 - Glycine and its sodium salt 1
E570 - Fatty acids 1
E129 - Allura red 1No or very low risk of over exposure
E514 - Sodium sulphates 1
E124 - Ponceau 4r 1
E101 - Riboflavin 1
E472a - Acetic acid esters of mono- and diglycerides of fatty acids 1
E535 - Sodium ferrocyanide 1
E160 - Carotenoids 1
E252 - Potassium nitrate 1High risk of over exposure
E553b - Talc 1
E420i - D-sorbitol 1
E504 - Magnesium carbonates 1
E1520 - Propylene Glycol 1No or very low risk of over exposure
E420ii - Sorbitol syrup 1
E477 - Propane-1‚2-diol esters of fatty acids 1
E951 - Aspartame 1No or very low risk of over exposure
E350 - Sodium malates 1
E1102 - Glucose oxidase 1
E127 - Erythrosine 1
E475 - Polyglycerol esters of fatty acids 1
E514i - Sodium sulphate 1
E472b - Lactic acid esters of mono- and diglycerides of fatty acids 1
E472c - Citric acid esters of mono- and diglycerides of fatty acids 1
E473 - Sucrose esters of fatty acids 1High risk of over exposure
E1414 - Acetylated distarch phosphate 1
E491 - Sorbitan monostearate 1High risk of over exposure
E153 - Vegetable carbon 1
E154 - Brown FK 1
E175 - Gold 1
E1105 - Lysozyme 1
E452vi - Sodium tripolyphosphate 1
E331ii - Disodium citrate 1
E920 - L-cysteine 1