| E553 - Magnesium silicates |
725 | | |
| E553b - Talc |
656 | | |
| E414 - Acacia gum |
214 | | |
| E171 - Titanium dioxide |
213 | | |
| E903 - Carnauba wax |
194 | | |
| E422 - Glycerol |
156 | | |
| E420 - Sorbitol |
150 | | |
| E460 - Cellulose |
149 | | |
| E572 - Magnesium stearate |
133 | | |
| E330 - Citric acid |
133 | | |
| E464 - Hydroxypropyl methyl cellulose |
113 | | |
| E322 - Lecithins |
110 | | |
| E428 - Gelatine |
99 | | |
| E460i - Microcrystalline cellulose |
95 | | |
| E322i - Lecithin |
93 | | |
| E901 - White and yellow beeswax |
78 | | |
| E967 - Xylitol |
78 | | |
| E470b - Magnesium salts of fatty acids |
77 | | |
| E950 - Acesulfame k |
75 | | |
| E953 - Isomalt |
69 | | |
| E341 - Calcium phosphates |
69 | | High risk of over exposure |
| E955 - Sucralose |
69 | | |
| E570 - Fatty acids |
68 | | |
| E306 - Tocopherol-rich extract |
67 | | |
| E170 - Calcium carbonates |
66 | | |
| E170i - Calcium carbonate |
63 | | No or very low risk of over exposure |
| E133 - Brilliant blue FCF |
63 | | Moderate risk of over exposure |
| E965 - Maltitol |
62 | | |
| E252 - Potassium nitrate |
61 | | High risk of over exposure |
| E500 - Sodium carbonates |
53 | | |
| E904 - Shellac |
52 | | |
| E951 - Aspartame |
52 | | No or very low risk of over exposure |
| E1521 - Polyethylene glycol |
51 | | |
| E129 - Allura red |
50 | | No or very low risk of over exposure |
| E1201 - Polyvinylpyrrolidone |
47 | | |
| E551 - Silicon dioxide |
46 | | |
| E421 - Mannitol |
43 | | |
| E341ii - Dicalcium phosphate |
43 | | |
| E321 - Butylated hydroxytoluene |
43 | | |
| E102 - Tartrazine |
42 | | |
| E1203 - Polyvinyl alcohol |
39 | | |
| E160a - Carotene |
38 | | |
| E172 - Iron oxides and iron hydroxides |
38 | | |
| E110 - Sunset yellow FCF |
37 | | |
| E100 - Curcumin |
36 | | |
| E471 - Mono- and diglycerides of fatty acids |
35 | | |
| E296 - Malic acid |
34 | | |
| E250 - Sodium nitrite |
34 | | High risk of over exposure |
| E334 - L(+)-tartaric acid |
33 | | |
| E127 - Erythrosine |
32 | | |
| E1200 - Polydextrose |
32 | | |
| E120 - Cochineal |
32 | | |
| E965ii - Maltitol syrup |
32 | | |
| E468 - Cross-linked sodium carboxymethylcellulose |
32 | | |
| E500ii - Sodium hydrogen carbonate |
31 | | |
| E420ii - Sorbitol syrup |
29 | | |
| E905 - Synthetic wax |
28 | | |
| E14XX - Modified Starch |
28 | | |
| E466 - Sodium carboxy methyl cellulose |
27 | | |
| E132 - Indigotine |
27 | | No or very low risk of over exposure |
| E1202 - Polyvinylpolypyrrolidone |
26 | | |
| E202 - Potassium sorbate |
25 | | High risk of over exposure |
| E415 - Xanthan gum |
25 | | |
| E463 - Hydroxypropyl cellulose |
23 | | |
| E450 - Diphosphates |
20 | | High risk of over exposure |
| E163 - Anthocyanins |
19 | | |
| E1400 - Dextrin |
19 | | |
| E153 - Vegetable carbon |
18 | | |
| E160ai - Beta-carotene |
17 | | |
| E331 - Sodium citrates |
17 | | |
| E900a - Dimethyl polysiloxane |
16 | | |
| E900 - Dimethylpolysiloxane and Methylphenylpolysiloxane |
16 | | |
| E307 - Alpha-tocopherol |
15 | | |
| E433 - Polyoxyethylene sorbitan monooleate |
14 | | Moderate risk of over exposure |
| E905a - Mineral oil |
14 | | |
| E101 - Riboflavin |
14 | | |
| E476 - Polyglycerol polyricinoleate |
13 | | |
| E1518 - Glyceryl triacetate |
13 | | |
| E440 - Pectins |
13 | | |
| E406 - Agar |
13 | | |
| E502 - Carbonates |
12 | | |
| E141 - Copper complexes of chlorophylls and chlorophyllins |
12 | | |
| E1505 - Triethyl citrate |
12 | | |
| E412 - Guar gum |
12 | | |
| E101i - Riboflavin |
11 | | |
| E140 - Chlorophylls and Chlorophyllins |
11 | | |
| E1503 - Castor oil |
11 | | |
| E300 - Ascorbic acid |
10 | | |
| E320 - Butylated hydroxyanisole (bha) |
10 | | |
| E450i - Disodium diphosphate |
10 | | |
| E1520 - Propylene Glycol |
10 | | No or very low risk of over exposure |
| E270 - Lactic acid |
9 | | |
| E510 - Ammonium chloride |
9 | | |
| E332 - Potassium citrates |
9 | | |
| E172ii - Red iron oxide |
9 | | |
| E461 - Methyl cellulose |
9 | | |
| E150d - Sulphite ammonia caramel |
9 | | No or very low risk of over exposure |
| E161b - Lutein |
9 | | |
| E475 - Polyglycerol esters of fatty acids |
9 | | |
| E341i - Monocalcium phosphate |
9 | | |
| E216 - Propyl para-hydroxybenzoate |
9 | | |
| E957 - Thaumatin |
8 | | |
| E220 - Sulphur dioxide |
8 | | High risk of over exposure |
| E131 - Patent blue v |
8 | | Moderate risk of over exposure |
| E104 - Quinoline yellow |
8 | | |
| E407 - Carrageenan |
8 | | High risk of over exposure |
| E500i - Sodium carbonate |
7 | | |
| E472b - Lactic acid esters of mono- and diglycerides of fatty acids |
7 | | |
| E211 - Sodium benzoate |
7 | | High risk of over exposure |
| E413 - Tragacanth |
7 | | |
| E905c - Petroleum wax |
7 | | |
| E218 - Methyl p-hydroxybenzoate |
7 | | |
| E304 - Fatty acid esters of ascorbic acid |
6 | | |
| E333 - Calcium citrates |
6 | | |
| E905ci - Microcrystalline wax |
6 | | |
| E472a - Acetic acid esters of mono- and diglycerides of fatty acids |
6 | | |
| E410 - Locust bean gum |
6 | | |
| E487 - Sodium dodecyl sulfate |
6 | | |
| E200 - Sorbic acid |
6 | | High risk of over exposure |
| E162 - Beetroot red |
6 | | |
| E905b - Petroleum jelly |
6 | | |
| E301 - Sodium ascorbate |
5 | | |
| E172iii - Yellow iron oxide |
5 | | |
| E341iii - Tricalcium phosphate |
5 | | |
| E401 - Sodium alginate |
5 | | |
| E304i - Ascorbyl palmitate |
5 | | |
| E160d - Lycopene |
5 | | |
| E331iii - Trisodium citrate |
5 | | |
| E150c - Ammonia caramel |
5 | | Moderate risk of over exposure |
| E140i - Chlorophylls |
5 | | |
| E307c - DL-Alpha-tocopherol |
5 | | |
| E350 - Sodium malates |
5 | | |
| E124 - Ponceau 4r |
4 | | |
| E173 - Aluminium |
4 | | |
| E452 - Polyphosphates |
4 | | High risk of over exposure |
| E541 - Sodium aluminium phosphate |
4 | | |
| E332ii - Tripotassium citrate |
4 | | |
| E960 - Steviol glycosides |
4 | | Moderate risk of over exposure |
| E559 - Aluminium silicate |
4 | | |
| E122 - Azorubine |
4 | | No or very low risk of over exposure |
| E460ii - Powdered cellulose |
4 | | |
| E160c - Paprika extract |
4 | | |
| E902 - Candelilla wax |
3 | | |
| E492 - Sorbitan tristearate |
3 | | High risk of over exposure |
| E266 - Sodium dehydroacetate |
3 | | |
| E160b - Annatto |
3 | | |
| E281 - Sodium propionate |
3 | | |
| E472 - Acid esters of mono- and diglycerides of fatty acids |
3 | | |
| E363 - Succinic acid |
3 | | |
| E481 - Sodium stearoyl-2-lactylate |
3 | | High risk of over exposure |
| E172i - Black iron oxide |
3 | | |
| E1519 - Benzyl alcohol |
3 | | |
| E160 - Carotenoids |
3 | | |
| E435 - Polyoxyethylene sorbitan monostearate |
3 | | Moderate risk of over exposure |
| E552 - Calcium silicate |
3 | | |
| E954 - Saccharin and its salts |
3 | | |
| E524 - Sodium hydroxide |
3 | | |
| E452i - Sodium polyphosphate |
3 | | |
| E336 - Potassium tartrates |
3 | | |
| E927b - Carbamide |
3 | | |
| E473 - Sucrose esters of fatty acids |
3 | | High risk of over exposure |
| E927 - Azodicarbonamide and Carbamide |
3 | | |
| E285 - Sodium tetraborate (borax) |
3 | | |
| E392 - Extracts of rosemary |
3 | | |
| E340 - Potassium phosphates |
2 | | High risk of over exposure |
| E913 - Lanolin |
2 | | |
| E249 - Potassium nitrite |
2 | | |
| E336i - Monopotassium tartrate |
2 | | |
| E921 - L-cysteine hydrochloride monohydrate |
2 | | |
| E462 - Ethyl cellulose |
2 | | |
| E141ii - Copper complexes of chlorophyllins |
2 | | |
| E151 - Brilliant black bn |
2 | | No or very low risk of over exposure |
| E472e - Mono- and diacetyltartaric acid esters of mono- and diglycerides of fatty acids |
2 | | |
| E160aii - Plant carotenes |
2 | | |
| E420i - D-sorbitol |
2 | | |
| E512 - Stannous chloride |
2 | | |
| E621 - Monosodium glutamate |
2 | | High risk of over exposure |
| E282 - Calcium propionate |
2 | | |
| E1210 - Carbomer |
2 | | |
| E579 - Iron gluconate |
2 | | |
| Potassium iodide |
2 | | |
| E150a - Plain caramel |
2 | | No or very low risk of over exposure |
| E470a - Sodium/potassium and calcium salts of fatty acids |
2 | | |
| E1442 - Hydroxypropyl distarch phosphate |
2 | | |
| E355 - Adipic acid |
2 | | |
| E160bii - Annatto norbixin |
1 | | |
| E516 - Calcium sulphate |
1 | | |
| E968 - Erythritol |
1 | | |
| E339 - Sodium phosphates |
1 | | High risk of over exposure |
| E1450 - Starch sodium octenyl succinate |
1 | | |
| E501ii - Potassium hydrogen carbonate |
1 | | |
| E958 - Glycyrrhizin |
1 | | |
| E491 - Sorbitan monostearate |
1 | | High risk of over exposure |
| E909 - Spermaceti |
1 | | |
| E635 - Disodium 5'-ribonucleotide |
1 | | |
| E530 - Magnesium oxide |
1 | | |
| E307b - Concentrated tocopherol |
1 | | |
| E217 - Sodium propyl para-hydroxybenzoate |
1 | | |
| E501 - Potassium carbonates |
1 | | |
| E1208 - Polyvinylpyrrolidone-vinyl acetate copolymer |
1 | | |
| E472c - Citric acid esters of mono- and diglycerides of fatty acids |
1 | | |
| E503 - Ammonium carbonates |
1 | | |
| E1100 - Alpha-Amylase |
1 | | |
| E640i - Glycine |
1 | | |
| E427 - Cassia gum |
1 | | |
| E640 - Glycine and its sodium salt |
1 | | |
| E965i - D-Maltitol |
1 | | |
| E576 - Sodium gluconate |
1 | | |
| E425 - Konjac |
1 | | |
| E432 - Polyoxyethylene sorbitan monolaurate |
1 | | Moderate risk of over exposure |
| E504ii - Magnesium hydroxide carbonate |
1 | | |
| E340ii - Dipotassium phosphate |
1 | | |
| E1401 - Acid-treated modified starch |
1 | | |
| E585 - Ferrous lactate |
1 | | |
| E553a - Synthetic magnesium silicates |
1 | | |
| Isomaltose |
1 | | |
| E164 - Saffron |
1 | | |
| E251 - Sodium nitrate |
1 | | High risk of over exposure |
| E952 - Cyclamic acid and its Na and Ca salts |
1 | | |
| E297 - Fumaric acid |
1 | | |
| E214 - Ethyl p-hydroxybenzoate |
1 | | |
| E503ii - Ammonium hydrogen carbonate |
1 | | |
| E1205 - Basic methacrylate copolymer |
1 | | |
| E210 - Benzoic acid |
1 | | High risk of over exposure |
| E905cii - Paraffin wax |
1 | | |
| E141i - Copper complexes of chlorophylls |
1 | | |
| E1422 - Acetylated distarch adipate |
1 | | |
| E504 - Magnesium carbonates |
1 | | |
| E262 - Sodium acetates |
1 | | |
| E150 - Caramel |
1 | | |
| E554 - Sodium aluminium silicate |
1 | | |
| E450iii - Tetrasodium diphosphate |
1 | | |
| E553aii - Magnesium trisilicate |
1 | | |
| E407a - Processed eucheuma seaweed |
1 | | High risk of over exposure |
| E555 - Potassium aluminium silicate |
1 | | |
| E541i - Acid sodium aluminium phosphate |
1 | | |