Help us make food transparency the norm!

As a non-profit organization, we depend on your donations to continue informing consumers around the world about what they eat.

The food revolution starts with you!

Donate
close

List of additives - World

32 additives:

AdditiveProducts*Risk
E941 - Nitrogen 21
E551 - Silicon dioxide 19
E621 - Monosodium glutamate 16High risk of over exposure
E330 - Citric acid 11
E160c - Paprika extract 7
E150c - Ammonia caramel 5Moderate risk of over exposure
E341 - Calcium phosphates 4High risk of over exposure
E635 - Disodium 5'-ribonucleotide 4
E951 - Aspartame 4No or very low risk of over exposure
E1420 - Acetylated starch 3
E300 - Ascorbic acid 3
E141 - Copper complexes of chlorophylls and chlorophyllins 2
E1450 - Starch sodium octenyl succinate 2
E296 - Malic acid 2
E341i - Monocalcium phosphate 2
E414 - Acacia gum 2
E471 - Mono- and diglycerides of fatty acids 2
E631 - Disodium inosinate 2
E640 - Glycine and its sodium salt 2
E640i - Glycine 2
E160 - Carotenoids 1
E150d - Sulphite ammonia caramel 1No or very low risk of over exposure
E508 - Potassium chloride 1Moderate risk of over exposure
E331 - Sodium citrates 1
E322 - Lecithins 1
E627 - Disodium guanylate 1
E334 - L(+)-tartaric acid 1
E339 - Sodium phosphates 1High risk of over exposure
E339i - Monosodium phosphate 1
E339ii - Disodium phosphate 1
E331iii - Trisodium citrate 1
E1414 - Acetylated distarch phosphate 1