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List of additives - World

165 additives:

AdditiveProducts*Risk
E330 - Citric acid 282
E202 - Potassium sorbate 149High risk of over exposure
E450 - Diphosphates 136High risk of over exposure
E160c - Paprika extract 134
E500 - Sodium carbonates 125
E300 - Ascorbic acid 123
E322 - Lecithins 121
E471 - Mono- and diglycerides of fatty acids 115
E415 - Xanthan gum 102
E160a - Carotene 88
E250 - Sodium nitrite 84High risk of over exposure
E412 - Guar gum 71
E331 - Sodium citrates 66
E451 - Triphosphates 57High risk of over exposure
E301 - Sodium ascorbate 56
E270 - Lactic acid 56
E440 - Pectins 55
E282 - Calcium propionate 50
E223 - Sodium metabisulphite 48High risk of over exposure
E422 - Glycerol 47
E260 - Acetic acid 45
E100 - Curcumin 41
E955 - Sucralose 38
E428 - Gelatine 37
E461 - Methyl cellulose 32
E407 - Carrageenan 32High risk of over exposure
E150a - Plain caramel 32No or very low risk of over exposure
E503 - Ammonium carbonates 32
E472e - Mono- and diacetyltartaric acid esters of mono- and diglycerides of fatty acids 32
E163 - Anthocyanins 27
E452 - Polyphosphates 27High risk of over exposure
E296 - Malic acid 26
E220 - Sulphur dioxide 25High risk of over exposure
E410 - Locust bean gum 25
E341 - Calcium phosphates 24High risk of over exposure
E466 - Sodium carboxy methyl cellulose 23
E262 - Sodium acetates 23
E160b - Annatto 21
E325 - Sodium lactate 21
E950 - Acesulfame k 21
E404 - Calcium alginate 18
E509 - Calcium chloride 18Moderate risk of over exposure
E392 - Extracts of rosemary 17
E251 - Sodium nitrate 17High risk of over exposure
E464 - Hydroxypropyl methyl cellulose 15
E401 - Sodium alginate 15
E475 - Polyglycerol esters of fatty acids 14
E252 - Potassium nitrate 14High risk of over exposure
E481 - Sodium stearoyl-2-lactylate 14High risk of over exposure
E414 - Acacia gum 14
E340 - Potassium phosphates 13High risk of over exposure
E224 - Potassium metabisulphite 13High risk of over exposure
E162 - Beetroot red 13
E954 - Saccharin and its salts 12
E170 - Calcium carbonates 12
E170i - Calcium carbonate 11No or very low risk of over exposure
E570 - Fatty acids 11
E418 - Gellan gum 11
E306 - Tocopherol-rich extract 10
E502 - Carbonates 9
E160ai - Beta-carotene 9
E200 - Sorbic acid 9High risk of over exposure
E150c - Ammonia caramel 9Moderate risk of over exposure
E1400 - Dextrin 9
E171 - Titanium dioxide 9
E472b - Lactic acid esters of mono- and diglycerides of fatty acids 8
E920 - L-cysteine 8
E160bii - Annatto norbixin 8
E101i - Riboflavin 8
E101 - Riboflavin 8
E316 - Sodium erythorbate 7No or very low risk of over exposure
E406 - Agar 7
E476 - Polyglycerol polyricinoleate 7
E903 - Carnauba wax 7
E904 - Shellac 7
E420 - Sorbitol 7
E120 - Cochineal 6
E261 - Potassium acetate 6
E901 - White and yellow beeswax 6
E501 - Potassium carbonates 6
E435 - Polyoxyethylene sorbitan monostearate 6Moderate risk of over exposure
E1105 - Lysozyme 6
E960 - Steviol glycosides 6Moderate risk of over exposure
E327 - Calcium lactate 5
E161b - Lutein 5
E322i - Lecithin 5
E460 - Cellulose 5
E332 - Potassium citrates 5
E551 - Silicon dioxide 5
E572 - Magnesium stearate 5
E339 - Sodium phosphates 4High risk of over exposure
E1510 - Ethanol 4
E1520 - Propylene Glycol 4No or very low risk of over exposure
E180 - Litholrubine bk 4
E332ii - Tripotassium citrate 4
E333 - Calcium citrates 4
E400 - Alginic acid 4
E535 - Sodium ferrocyanide 4
E575 - Glucono-delta-lactone 4
E472c - Citric acid esters of mono- and diglycerides of fatty acids 3
E221 - Sodium sulphite 3High risk of over exposure
E473 - Sucrose esters of fatty acids 3High risk of over exposure
E141 - Copper complexes of chlorophylls and chlorophyllins 3
E242 - Dimethyl dicarbonate 3
E140 - Chlorophylls and Chlorophyllins 3
E445 - Glycerol esters of wood rosin 3
E491 - Sorbitan monostearate 3High risk of over exposure
E160 - Carotenoids 2
E338 - Phosphoric acid 2High risk of over exposure
E442 - Ammonium phosphatides 2
E127 - Erythrosine 2
E304 - Fatty acid esters of ascorbic acid 2
E210 - Benzoic acid 2High risk of over exposure
E413 - Tragacanth 2
E160d - Lycopene 2
E553 - Magnesium silicates 2
E553b - Talc 2
E141ii - Copper complexes of chlorophyllins 2
E1412 - Distarch phosphate 2
E433 - Polyoxyethylene sorbitan monooleate 2Moderate risk of over exposure
E579 - Iron gluconate 2
E425 - Konjac 2
E1503 - Castor oil 1
E516 - Calcium sulphate 1
E524 - Sodium hydroxide 1
E525 - Potassium hydroxide 1
E529 - Calcium oxide 1
E965 - Maltitol 1
E14XX - Modified Starch 1
Potassium iodide 1
E640 - Glycine and its sodium salt 1
E640i - Glycine 1
E140ii - Chlorophyllins 1
E140i - Chlorophylls 1
E914 - Oxidised polyethylene wax 1
E942 - Nitrous oxide 1
E129 - Allura red 1No or very low risk of over exposure
E951 - Aspartame 1No or very low risk of over exposure
E953 - Isomalt 1
E1210 - Carbomer 1
E1100 - Alpha-Amylase 1
E341ii - Dicalcium phosphate 1
E375 - Nicotinic acid 1
E421 - Mannitol 1
E331iii - Trisodium citrate 1
E326 - Potassium lactate 1
E307 - Alpha-tocopherol 1
E450vii - Calcium dihydrogen diphosphate 1
E297 - Fumaric acid 1
E290 - Carbon dioxide 1
E281 - Sodium propionate 1
E262ii - Sodium diacetate 1
E463 - Hydroxypropyl cellulose 1
E262i - Sodium acetate 1
E249 - Potassium nitrite 1
E468 - Cross-linked sodium carboxymethylcellulose 1
E470b - Magnesium salts of fatty acids 1
E222 - Sodium bisulphite 1High risk of over exposure
E211 - Sodium benzoate 1High risk of over exposure
E160bi - Annatto bixin 1
E500i - Sodium carbonate 1
E501i - Potassium carbonate 1
E501ii - Potassium hydrogen carbonate 1
E153 - Vegetable carbon 1
E150d - Sulphite ammonia caramel 1No or very low risk of over exposure