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List of additives - World

98 additives:

AdditiveProducts*Risk
E322 - Lecithins 52
E322i - Lecithin 51
E500 - Sodium carbonates 46
E500ii - Sodium hydrogen carbonate 36
E330 - Citric acid 33
E503 - Ammonium carbonates 27
E503ii - Ammonium hydrogen carbonate 27
E341 - Calcium phosphates 22High risk of over exposure
E14XX - Modified Starch 18
E341i - Monocalcium phosphate 17
E476 - Polyglycerol polyricinoleate 14
E471 - Mono- and diglycerides of fatty acids 13
E223 - Sodium metabisulphite 12High risk of over exposure
E321 - Butylated hydroxytoluene 11
E202 - Potassium sorbate 11High risk of over exposure
E150 - Caramel 9
E102 - Tartrazine 9
E420 - Sorbitol 9
E422 - Glycerol 9
E331 - Sodium citrates 8
E334 - L(+)-tartaric acid 8
E466 - Sodium carboxy methyl cellulose 7
E514 - Sodium sulphates 7
E450 - Diphosphates 7High risk of over exposure
E129 - Allura red 7No or very low risk of over exposure
E500i - Sodium carbonate 7
E150a - Plain caramel 6No or very low risk of over exposure
E339 - Sodium phosphates 6High risk of over exposure
E428 - Gelatine 5
E904 - Shellac 5
E133 - Brilliant blue FCF 5Moderate risk of over exposure
E955 - Sucralose 5
E160a - Carotene 4
E211 - Sodium benzoate 3High risk of over exposure
E120 - Cochineal 3
E452 - Polyphosphates 3High risk of over exposure
E450i - Disodium diphosphate 3
E160c - Paprika extract 3
E160ai - Beta-carotene 3
E150d - Sulphite ammonia caramel 3No or very low risk of over exposure
E301 - Sodium ascorbate 3
E440 - Pectins 3
E950 - Acesulfame k 3
E406 - Agar 3
E407 - Carrageenan 3High risk of over exposure
E481 - Sodium stearoyl-2-lactylate 3High risk of over exposure
E415 - Xanthan gum 3
E414 - Acacia gum 2
E1200 - Polydextrose 2
E1420 - Acetylated starch 2
E1510 - Ethanol 2
E160b - Annatto 2
E164 - Saffron 2
E170 - Calcium carbonates 2
E170i - Calcium carbonate 2No or very low risk of over exposure
E250 - Sodium nitrite 2High risk of over exposure
E282 - Calcium propionate 2
E300 - Ascorbic acid 2
E340 - Potassium phosphates 2High risk of over exposure
E420ii - Sorbitol syrup 2
E472e - Mono- and diacetyltartaric acid esters of mono- and diglycerides of fatty acids 2
E541 - Sodium aluminium phosphate 2
E551 - Silicon dioxide 2
E952 - Cyclamic acid and its Na and Ca salts 2
E965 - Maltitol 2
E1520 - Propylene Glycol 1No or very low risk of over exposure
E339i - Monosodium phosphate 1
E331iii - Trisodium citrate 1
E320 - Butylated hydroxyanisole (bha) 1
E290 - Carbon dioxide 1
E270 - Lactic acid 1
E262i - Sodium acetate 1
E460 - Cellulose 1
E461 - Methyl cellulose 1
E262 - Sodium acetates 1
E260 - Acetic acid 1
E472c - Citric acid esters of mono- and diglycerides of fatty acids 1
E965ii - Maltitol syrup 1
E475 - Polyglycerol esters of fatty acids 1
E252 - Potassium nitrate 1High risk of over exposure
E224 - Potassium metabisulphite 1High risk of over exposure
E221 - Sodium sulphite 1High risk of over exposure
E218 - Methyl p-hydroxybenzoate 1
E216 - Propyl para-hydroxybenzoate 1
E502 - Carbonates 1
E171 - Titanium dioxide 1
E163 - Anthocyanins 1
E504 - Magnesium carbonates 1
E162 - Beetroot red 1
E1400 - Dextrin 1
E960 - Steviol glycosides 1Moderate risk of over exposure
E153 - Vegetable carbon 1
E392 - Extracts of rosemary 1
E412 - Guar gum 1
E341iii - Tricalcium phosphate 1
E341ii - Dicalcium phosphate 1
E418 - Gellan gum 1
E339iii - Trisodium phosphate 1