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List of additives - World

137 additives:

AdditiveProducts*Risk
E330 - Citric acid 237
E322 - Lecithins 147
E300 - Ascorbic acid 135
E250 - Sodium nitrite 104High risk of over exposure
E14XX - Modified Starch 101
E262 - Sodium acetates 95
E500 - Sodium carbonates 93
E450 - Diphosphates 92High risk of over exposure
E412 - Guar gum 91
E471 - Mono- and diglycerides of fatty acids 72
E331 - Sodium citrates 64
E415 - Xanthan gum 58
E301 - Sodium ascorbate 53
E407 - Carrageenan 46High risk of over exposure
E440 - Pectins 45
E270 - Lactic acid 36
E472e - Mono- and diacetyltartaric acid esters of mono- and diglycerides of fatty acids 33
E422 - Glycerol 30
E260 - Acetic acid 26
E160a - Carotene 26
E420 - Sorbitol 22
E296 - Malic acid 21
E503 - Ammonium carbonates 19
E503i - Ammonium carbonate 19
E202 - Potassium sorbate 18High risk of over exposure
E509 - Calcium chloride 18Moderate risk of over exposure
E414 - Acacia gum 15
E461 - Methyl cellulose 15
E950 - Acesulfame k 13
E235 - Natamycin 13
E290 - Carbon dioxide 12
E451 - Triphosphates 12High risk of over exposure
E1105 - Lysozyme 12
E392 - Extracts of rosemary 11
E951 - Aspartame 11No or very low risk of over exposure
E481 - Sodium stearoyl-2-lactylate 10High risk of over exposure
E452 - Polyphosphates 10High risk of over exposure
E1103 - Invertase 9
E418 - Gellan gum 9
E252 - Potassium nitrate 9High risk of over exposure
E160b - Annatto 8
E952 - Cyclamic acid and its Na and Ca salts 8
E333 - Calcium citrates 8
E401 - Sodium alginate 8
E903 - Carnauba wax 7
E101 - Riboflavin 7
E500ii - Sodium hydrogen carbonate 7
E100 - Curcumin 7
E322i - Lecithin 7
E334 - L(+)-tartaric acid 7
E476 - Polyglycerol polyricinoleate 6
E965 - Maltitol 6
E101i - Riboflavin 6
E224 - Potassium metabisulphite 6High risk of over exposure
E223 - Sodium metabisulphite 6High risk of over exposure
E316 - Sodium erythorbate 6No or very low risk of over exposure
E220 - Sulphur dioxide 6High risk of over exposure
E325 - Sodium lactate 6
E200 - Sorbic acid 6High risk of over exposure
E170 - Calcium carbonates 6
E1400 - Dextrin 6
E955 - Sucralose 6
E141 - Copper complexes of chlorophylls and chlorophyllins 5
E524 - Sodium hydroxide 5
E466 - Sodium carboxy methyl cellulose 5
E954 - Saccharin and its salts 5
E170i - Calcium carbonate 5No or very low risk of over exposure
E464 - Hydroxypropyl methyl cellulose 4
E406 - Agar 4
E131 - Patent blue v 4Moderate risk of over exposure
E127 - Erythrosine 4
E472c - Citric acid esters of mono- and diglycerides of fatty acids 4
E282 - Calcium propionate 4
E120 - Cochineal 4
E150d - Sulphite ammonia caramel 4No or very low risk of over exposure
E904 - Shellac 4
E211 - Sodium benzoate 3High risk of over exposure
E160ai - Beta-carotene 3
E251 - Sodium nitrate 3High risk of over exposure
E261 - Potassium acetate 3
E338 - Phosphoric acid 3High risk of over exposure
E421 - Mannitol 3
E428 - Gelatine 3
E473 - Sucrose esters of fatty acids 3High risk of over exposure
E500i - Sodium carbonate 3
E502 - Carbonates 3
E621 - Monosodium glutamate 3High risk of over exposure
E920 - L-cysteine 3
E968 - Erythritol 3
E901 - White and yellow beeswax 2
E150c - Ammonia caramel 2Moderate risk of over exposure
E150a - Plain caramel 2No or very low risk of over exposure
E339 - Sodium phosphates 2High risk of over exposure
E160bii - Annatto norbixin 2
E172 - Iron oxides and iron hydroxides 2
E141i - Copper complexes of chlorophylls 2
E341 - Calcium phosphates 2High risk of over exposure
E492 - Sorbitan tristearate 2High risk of over exposure
E331iii - Trisodium citrate 2
E953 - Isomalt 2
E385 - Calcium disodium ethylenediaminetetraacetate 2
E1200 - Polydextrose 2
E435 - Polyoxyethylene sorbitan monostearate 2Moderate risk of over exposure
E475 - Polyglycerol esters of fatty acids 2
E1100 - Alpha-Amylase 2
E153 - Vegetable carbon 1
E1510 - Ethanol 1
E535 - Sodium ferrocyanide 1
E570 - Fatty acids 1
E575 - Glucono-delta-lactone 1
E579 - Iron gluconate 1
E965ii - Maltitol syrup 1
E999 - Quillaia extract 1
E941 - Nitrogen 1
E141ii - Copper complexes of chlorophyllins 1
E140ii - Chlorophyllins 1
E417 - Tara gum 1
E407a - Processed eucheuma seaweed 1High risk of over exposure
E140 - Chlorophylls and Chlorophyllins 1
E341iii - Tricalcium phosphate 1
E442 - Ammonium phosphatides 1
E440a - Pectin 1
E445 - Glycerol esters of wood rosin 1
E339iii - Trisodium phosphate 1
E336 - Potassium tartrates 1
E327 - Calcium lactate 1
E470b - Magnesium salts of fatty acids 1
E306 - Tocopherol-rich extract 1
E472b - Lactic acid esters of mono- and diglycerides of fatty acids 1
E263 - Calcium acetate 1
E262ii - Sodium diacetate 1
E262i - Sodium acetate 1
E482 - Calcium stearoyl-2-lactylate 1High risk of over exposure
E171 - Titanium dioxide 1
E957 - Thaumatin 1
E163 - Anthocyanins 1
E162 - Beetroot red 1