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List of additives - World

Brand: Gelatelli

62 additives:

AdditiveProducts*Risk
E412 - Guar gum 126
E471 - Mono- and diglycerides of fatty acids 96
E322 - Lecithins 68
E330 - Citric acid 40
E410 - Locust bean gum 33
E407 - Carrageenan 26High risk of over exposure
E322i - Lecithin 26
E440 - Pectins 25
E476 - Polyglycerol polyricinoleate 18
E14XX - Modified Starch 18
E500 - Sodium carbonates 14
E331 - Sodium citrates 12
E401 - Sodium alginate 11
E503 - Ammonium carbonates 10
E100 - Curcumin 10
E1200 - Polydextrose 8
E270 - Lactic acid 6
E415 - Xanthan gum 5
E570 - Fatty acids 5
E141 - Copper complexes of chlorophylls and chlorophyllins 5
E960 - Steviol glycosides 4Moderate risk of over exposure
E466 - Sodium carboxy methyl cellulose 3
E300 - Ascorbic acid 3
E160b - Annatto 3
E160a - Carotene 3
E141i - Copper complexes of chlorophylls 3
E162 - Beetroot red 2
E150a - Plain caramel 2No or very low risk of over exposure
E414 - Acacia gum 2
E503i - Ammonium carbonate 2
E955 - Sucralose 2
E965 - Maltitol 2
E968 - Erythritol 2
E163 - Anthocyanins 2
E472c - Citric acid esters of mono- and diglycerides of fatty acids 2
E903 - Carnauba wax 1
E120 - Cochineal 1
E140 - Chlorophylls and Chlorophyllins 1
E140ii - Chlorophyllins 1
E141ii - Copper complexes of chlorophyllins 1
E150 - Caramel 1
E150c - Ammonia caramel 1Moderate risk of over exposure
E150d - Sulphite ammonia caramel 1No or very low risk of over exposure
E153 - Vegetable carbon 1
E160 - Carotenoids 1
E161b - Lutein 1
E171 - Titanium dioxide 1
E172 - Iron oxides and iron hydroxides 1
E202 - Potassium sorbate 1High risk of over exposure
E290 - Carbon dioxide 1
E422 - Glycerol 1
E428 - Gelatine 1
E450 - Diphosphates 1High risk of over exposure
E451 - Triphosphates 1High risk of over exposure
E492 - Sorbitan tristearate 1High risk of over exposure
E501 - Potassium carbonates 1
E504 - Magnesium carbonates 1
E524 - Sodium hydroxide 1
E901 - White and yellow beeswax 1
E904 - Shellac 1
E950 - Acesulfame k 1
E953 - Isomalt 1