Help us make food transparency the norm!

As a non-profit organization, we depend on your donations to continue informing consumers around the world about what they eat.

The food revolution starts with you!

Donate
close

List of additives - World

31 additives:

AdditiveProducts*Risk
E150c - Ammonia caramel 29Moderate risk of over exposure
E415 - Xanthan gum 18
E322i - Lecithin 8
E322 - Lecithins 8
E407 - Carrageenan 7High risk of over exposure
E211 - Sodium benzoate 4High risk of over exposure
E331 - Sodium citrates 4
E262 - Sodium acetates 3
E150 - Caramel 3
E331iii - Trisodium citrate 3
E202 - Potassium sorbate 3High risk of over exposure
E262ii - Sodium diacetate 3
E471 - Mono- and diglycerides of fatty acids 2
E250 - Sodium nitrite 2High risk of over exposure
E330 - Citric acid 2
E334 - L(+)-tartaric acid 2
E340 - Potassium phosphates 2High risk of over exposure
E340ii - Dipotassium phosphate 2
E404 - Calcium alginate 2
E420 - Sorbitol 2
E414 - Acacia gum 1
E338 - Phosphoric acid 1High risk of over exposure
E129 - Allura red 1No or very low risk of over exposure
E1103 - Invertase 1
E440 - Pectins 1
E316 - Sodium erythorbate 1No or very low risk of over exposure
E270 - Lactic acid 1
E223 - Sodium metabisulphite 1High risk of over exposure
E150a - Plain caramel 1No or very low risk of over exposure
E1510 - Ethanol 1
E150d - Sulphite ammonia caramel 1No or very low risk of over exposure