Help us make food transparency the norm!

As a non-profit organization, we depend on your donations to continue informing consumers around the world about what they eat.

The food revolution starts with you!

Donate
close

List of additives - World

55 additives:

AdditiveProducts*Risk
E211 - Sodium benzoate 43High risk of over exposure
E631 - Disodium inosinate 42
E627 - Disodium guanylate 40
E415 - Xanthan gum 38
E330 - Citric acid 34
E621 - Monosodium glutamate 26High risk of over exposure
E150c - Ammonia caramel 25Moderate risk of over exposure
E363 - Succinic acid 22
E270 - Lactic acid 22
E407 - Carrageenan 9High risk of over exposure
E14XX - Modified Starch 7
E220 - Sulphur dioxide 7High risk of over exposure
E1400 - Dextrin 7
E500 - Sodium carbonates 6
E1510 - Ethanol 5
E296 - Malic acid 5
E460 - Cellulose 4
E420 - Sorbitol 4
E260 - Acetic acid 4
E500i - Sodium carbonate 4
E412 - Guar gum 3
E322 - Lecithins 3
E322i - Lecithin 3
E297 - Fumaric acid 2
E471 - Mono- and diglycerides of fatty acids 2
E202 - Potassium sorbate 2High risk of over exposure
E552 - Calcium silicate 2
E102 - Tartrazine 2
E331 - Sodium citrates 2
E340 - Potassium phosphates 2High risk of over exposure
E350 - Sodium malates 2
E350i - Sodium malate 2
E640i - Glycine 1
E101i - Riboflavin 1
E120 - Cochineal 1
E129 - Allura red 1No or very low risk of over exposure
E133 - Brilliant blue FCF 1Moderate risk of over exposure
E140 - Chlorophylls and Chlorophyllins 1
E150a - Plain caramel 1No or very low risk of over exposure
E224 - Potassium metabisulphite 1High risk of over exposure
E262 - Sodium acetates 1
E327 - Calcium lactate 1
E338 - Phosphoric acid 1High risk of over exposure
E340ii - Dipotassium phosphate 1
E365 - Sodium fumarate 1
E406 - Agar 1
E413 - Tragacanth 1
E425 - Konjac 1
E440 - Pectins 1
E450 - Diphosphates 1High risk of over exposure
E450i - Disodium diphosphate 1
E500ii - Sodium hydrogen carbonate 1
E551 - Silicon dioxide 1
E640 - Glycine and its sodium salt 1
E101 - Riboflavin 1