Help us make food transparency the norm!

As a non-profit organization, we depend on your donations to continue informing consumers around the world about what they eat.

The food revolution starts with you!

Donate
close

List of additives - World

23 additives:

AdditiveProducts*Risk
E471 - Mono- and diglycerides of fatty acids 17
E160a - Carotene 15
E472e - Mono- and diacetyltartaric acid esters of mono- and diglycerides of fatty acids 15
E160ai - Beta-carotene 15
E220 - Sulphur dioxide 7High risk of over exposure
E481 - Sodium stearoyl-2-lactylate 6High risk of over exposure
E330 - Citric acid 5
E282 - Calcium propionate 3
E300 - Ascorbic acid 3
E466 - Sodium carboxy methyl cellulose 3
E120 - Cochineal 3
E322i - Lecithin 2
E322 - Lecithins 2
E440 - Pectins 1
E127 - Erythrosine 1
E1510 - Ethanol 1
E100 - Curcumin 1
E150a - Plain caramel 1No or very low risk of over exposure
E14XX - Modified Starch 1
E200 - Sorbic acid 1High risk of over exposure
E202 - Potassium sorbate 1High risk of over exposure
E133 - Brilliant blue FCF 1Moderate risk of over exposure
E407 - Carrageenan 1High risk of over exposure