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List of additives - World

105 additives:

AdditiveProducts*Risk
E330 - Citric acid 37
E415 - Xanthan gum 26
E14XX - Modified Starch 23
E300 - Ascorbic acid 19
E202 - Potassium sorbate 17High risk of over exposure
E412 - Guar gum 17
E322 - Lecithins 16
E322i - Lecithin 15
E500 - Sodium carbonates 15
E450 - Diphosphates 14High risk of over exposure
E471 - Mono- and diglycerides of fatty acids 13
E250 - Sodium nitrite 12High risk of over exposure
E440 - Pectins 9
E407 - Carrageenan 9High risk of over exposure
E160c - Paprika extract 9
E500ii - Sodium hydrogen carbonate 7
E224 - Potassium metabisulphite 7High risk of over exposure
E282 - Calcium propionate 7
E450i - Disodium diphosphate 6
E621 - Monosodium glutamate 5High risk of over exposure
E417 - Tara gum 5
E200 - Sorbic acid 5High risk of over exposure
E150c - Ammonia caramel 4Moderate risk of over exposure
E1100 - Alpha-Amylase 4
E100 - Curcumin 4
E160b - Annatto 4
E301 - Sodium ascorbate 4
E316 - Sodium erythorbate 4No or very low risk of over exposure
E331 - Sodium citrates 4
E460 - Cellulose 4
E466 - Sodium carboxy methyl cellulose 4
E223 - Sodium metabisulphite 3High risk of over exposure
E262 - Sodium acetates 3
E160a - Carotene 3
E392 - Extracts of rosemary 3
E451 - Triphosphates 3High risk of over exposure
E460i - Microcrystalline cellulose 3
E160 - Carotenoids 3
E472e - Mono- and diacetyltartaric acid esters of mono- and diglycerides of fatty acids 3
E252 - Potassium nitrate 3High risk of over exposure
E150a - Plain caramel 3No or very low risk of over exposure
E270 - Lactic acid 3
E260 - Acetic acid 3
E428 - Gelatine 3
E211 - Sodium benzoate 3High risk of over exposure
E341 - Calcium phosphates 3High risk of over exposure
E101 - Riboflavin 2
E222 - Sodium bisulphite 2High risk of over exposure
E150 - Caramel 2
E510 - Ammonium chloride 2
E162 - Beetroot red 2
E452 - Polyphosphates 2High risk of over exposure
E296 - Malic acid 2
E170i - Calcium carbonate 2No or very low risk of over exposure
E170 - Calcium carbonates 2
E1105 - Lysozyme 2
E472b - Lactic acid esters of mono- and diglycerides of fatty acids 2
E575 - Glucono-delta-lactone 2
E333 - Calcium citrates 2
E407a - Processed eucheuma seaweed 2High risk of over exposure
E102 - Tartrazine 2
E133 - Brilliant blue FCF 1Moderate risk of over exposure
E127 - Erythrosine 1
E942 - Nitrous oxide 1
E954 - Saccharin and its salts 1
E472d - Tartaric acid esters of mono- and diglycerides of fatty acids 1
E481 - Sodium stearoyl-2-lactylate 1High risk of over exposure
E500i - Sodium carbonate 1
E101i - Riboflavin 1
E503 - Ammonium carbonates 1
E516 - Calcium sulphate 1
E579 - Iron gluconate 1
E627 - Disodium guanylate 1
E175 - Gold 1
E220 - Sulphur dioxide 1High risk of over exposure
E524 - Sodium hydroxide 1
E235 - Natamycin 1
E262i - Sodium acetate 1
E262ii - Sodium diacetate 1
E281 - Sodium propionate 1
E290 - Carbon dioxide 1
E297 - Fumaric acid 1
E161b - Lutein 1
E631 - Disodium inosinate 1
E306 - Tocopherol-rich extract 1
E635 - Disodium 5'-ribonucleotide 1
E160e - Beta-apo-8′-carotenal (c30) 1
E325 - Sodium lactate 1
E326 - Potassium lactate 1
E903 - Carnauba wax 1
E332 - Potassium citrates 1
E336 - Potassium tartrates 1
E339 - Sodium phosphates 1High risk of over exposure
E341iii - Tricalcium phosphate 1
E385 - Calcium disodium ethylenediaminetetraacetate 1
E401 - Sodium alginate 1
E404 - Calcium alginate 1
E150d - Sulphite ammonia caramel 1No or very low risk of over exposure
E410 - Locust bean gum 1
E141 - Copper complexes of chlorophylls and chlorophyllins 1
E420 - Sorbitol 1
E422 - Glycerol 1
E435 - Polyoxyethylene sorbitan monostearate 1Moderate risk of over exposure
E1400 - Dextrin 1
E440ii - Amidated pectin 1