Help us make food transparency the norm!

As a non-profit organization, we depend on your donations to continue informing consumers around the world about what they eat.

The food revolution starts with you!

Donate
close

List of additives - World

106 additives:

AdditiveProducts*Risk
E14XX - Modified Starch 191
E407 - Carrageenan 156High risk of over exposure
E330 - Citric acid 152
E440 - Pectins 118
E412 - Guar gum 102
E331 - Sodium citrates 92
E955 - Sucralose 67
E950 - Acesulfame k 62
E160a - Carotene 50
E415 - Xanthan gum 47
E428 - Gelatine 42
E322 - Lecithins 40
E160 - Carotenoids 34
E235 - Natamycin 32
E160b - Annatto 32
E202 - Potassium sorbate 30High risk of over exposure
E471 - Mono- and diglycerides of fatty acids 27
E452 - Polyphosphates 26High risk of over exposure
E951 - Aspartame 25No or very low risk of over exposure
E333 - Calcium citrates 24
E270 - Lactic acid 24
E120 - Cochineal 21
E450 - Diphosphates 20High risk of over exposure
E500 - Sodium carbonates 20
E251 - Sodium nitrate 19High risk of over exposure
E941 - Nitrogen 18
E472b - Lactic acid esters of mono- and diglycerides of fatty acids 18
E466 - Sodium carboxy methyl cellulose 16
E100 - Curcumin 16
E418 - Gellan gum 14
E322i - Lecithin 13
E160c - Paprika extract 13
E410 - Locust bean gum 13
E101 - Riboflavin 12
E503 - Ammonium carbonates 11
E101i - Riboflavin 10
E401 - Sodium alginate 9
E327 - Calcium lactate 9
E200 - Sorbic acid 8High risk of over exposure
E414 - Acacia gum 8
E503i - Ammonium carbonate 7
E1105 - Lysozyme 7
E163 - Anthocyanins 7
E451 - Triphosphates 6High risk of over exposure
E968 - Erythritol 6
E340 - Potassium phosphates 6High risk of over exposure
E460 - Cellulose 6
E339 - Sodium phosphates 6High risk of over exposure
E476 - Polyglycerol polyricinoleate 5
E420 - Sorbitol 4
E301 - Sodium ascorbate 4
E965 - Maltitol 4
E406 - Agar 4
E161b - Lutein 4
E150c - Ammonia caramel 4Moderate risk of over exposure
E306 - Tocopherol-rich extract 3
E150b - Caustic sulphite caramel 3No or very low risk of over exposure
E570 - Fatty acids 3
E300 - Ascorbic acid 3
E500ii - Sodium hydrogen carbonate 3
E160ai - Beta-carotene 3
E341 - Calcium phosphates 3High risk of over exposure
E472c - Citric acid esters of mono- and diglycerides of fatty acids 3
E150a - Plain caramel 3No or very low risk of over exposure
E460i - Microcrystalline cellulose 3
E160bii - Annatto norbixin 3
E333iii - Tricalcium citrate 2
E260 - Acetic acid 2
E340i - Monopotassium phosphate 2
E250 - Sodium nitrite 2High risk of over exposure
E417 - Tara gum 2
E150d - Sulphite ammonia caramel 2No or very low risk of over exposure
E440a - Pectin 2
E450i - Disodium diphosphate 2
E150 - Caramel 2
E475 - Polyglycerol esters of fatty acids 2
E509 - Calcium chloride 2Moderate risk of over exposure
E524 - Sodium hydroxide 2
E131 - Patent blue v 2Moderate risk of over exposure
E352 - Calcium malates 1
E297 - Fumaric acid 1
E1442 - Hydroxypropyl distarch phosphate 1
E350 - Sodium malates 1
E262 - Sodium acetates 1
E339iii - Trisodium phosphate 1
E491 - Sorbitan monostearate 1High risk of over exposure
E492 - Sorbitan tristearate 1High risk of over exposure
E141 - Copper complexes of chlorophylls and chlorophyllins 1
E338 - Phosphoric acid 1High risk of over exposure
E1404 - Oxidised starch 1
E332 - Potassium citrates 1
E503ii - Ammonium hydrogen carbonate 1
E1103 - Invertase 1
E511 - Magnesium chloride 1Moderate risk of over exposure
E282 - Calcium propionate 1
E331iii - Trisodium citrate 1
E621 - Monosodium glutamate 1High risk of over exposure
E901 - White and yellow beeswax 1
E903 - Carnauba wax 1
E1400 - Dextrin 1
E942 - Nitrous oxide 1
E1510 - Ethanol 1
E452i - Sodium polyphosphate 1
E203 - Calcium sorbate 1
E392 - Extracts of rosemary 1
E461 - Methyl cellulose 1