List of additives for products from the Mora brand - World
27 additives:
| Additive | Products | * | Risk |
|---|---|---|---|
| E330 - Citric acid | 7 | ||
| E450 - Diphosphates | 6 | High risk of over exposure | |
| E300 - Ascorbic acid | 4 | ||
| E452 - Polyphosphates | 4 | High risk of over exposure | |
| E466 - Sodium carboxy methyl cellulose | 3 | ||
| E14XX - Modified Starch | 2 | ||
| E150c - Ammonia caramel | 2 | Moderate risk of over exposure | |
| E412 - Guar gum | 2 | ||
| E500 - Sodium carbonates | 2 | ||
| E322 - Lecithins | 2 | ||
| E150d - Sulphite ammonia caramel | 2 | No or very low risk of over exposure | |
| E621 - Monosodium glutamate | 2 | High risk of over exposure | |
| E631 - Disodium inosinate | 2 | ||
| E392 - Extracts of rosemary | 1 | ||
| E451 - Triphosphates | 1 | High risk of over exposure | |
| E428 - Gelatine | 1 | ||
| E461 - Methyl cellulose | 1 | ||
| E627 - Disodium guanylate | 1 | ||
| E339 - Sodium phosphates | 1 | High risk of over exposure | |
| E202 - Potassium sorbate | 1 | High risk of over exposure | |
| E464 - Hydroxypropyl methyl cellulose | 1 | ||
| E160a - Carotene | 1 | ||
| E100 - Curcumin | 1 | ||
| E155 - Brown ht | 1 | High risk of over exposure | |
| E406 - Agar | 1 | ||
| E160c - Paprika extract | 1 | ||
| E471 - Mono- and diglycerides of fatty acids | 1 |