List of additives - World
29 additives:
Additive | Products | * | Risk |
---|---|---|---|
E296 - Malic acid | 22 | ||
E428 - Gelatine | 21 | ||
E330 - Citric acid | 21 | ||
E491 - Sorbitan monostearate | 12 | High risk of over exposure | |
E322i - Lecithin | 11 | ||
E322 - Lecithins | 11 | ||
E575 - Glucono-delta-lactone | 8 | ||
E160a - Carotene | 6 | ||
E160ai - Beta-carotene | 6 | ||
E509 - Calcium chloride | 5 | Moderate risk of over exposure | |
E473 - Sucrose esters of fatty acids | 5 | High risk of over exposure | |
E492 - Sorbitan tristearate | 3 | High risk of over exposure | |
E14XX - Modified Starch | 3 | ||
E1400 - Dextrin | 2 | ||
E951 - Aspartame | 2 | No or very low risk of over exposure | |
E955 - Sucralose | 1 | ||
E101i - Riboflavin | 1 | ||
E150a - Plain caramel | 1 | No or very low risk of over exposure | |
E165 - Gardenia Blue | 1 | ||
E202 - Potassium sorbate | 1 | High risk of over exposure | |
E270 - Lactic acid | 1 | ||
E327 - Calcium lactate | 1 | ||
E420 - Sorbitol | 1 | ||
E500 - Sodium carbonates | 1 | ||
E500ii - Sodium hydrogen carbonate | 1 | ||
E503 - Ammonium carbonates | 1 | ||
E503ii - Ammonium hydrogen carbonate | 1 | ||
E570 - Fatty acids | 1 | ||
E101 - Riboflavin | 1 |