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List of additives - World

Brand: Patissier

37 additives:

AdditiveProducts*Risk
E322i - Lecithin 8
E322 - Lecithins 8
E202 - Potassium sorbate 8High risk of over exposure
E330 - Citric acid 7
E420 - Sorbitol 6
E1103 - Invertase 5
E100 - Curcumin 3
E120 - Cochineal 3
E141 - Copper complexes of chlorophylls and chlorophyllins 3
E160e - Beta-apo-8′-carotenal (c30) 3
E471 - Mono- and diglycerides of fatty acids 3
E904 - Shellac 2
E223 - Sodium metabisulphite 2High risk of over exposure
E491 - Sorbitan monostearate 2High risk of over exposure
E500 - Sodium carbonates 2
E406 - Agar 2
E101 - Riboflavin 2
E440 - Pectins 2
E450 - Diphosphates 2High risk of over exposure
E413 - Tragacanth 1
E415 - Xanthan gum 1
E420ii - Sorbitol syrup 1
E422 - Glycerol 1
E428 - Gelatine 1
E472c - Citric acid esters of mono- and diglycerides of fatty acids 1
E500i - Sodium carbonate 1
E553 - Magnesium silicates 1
E160a - Carotene 1
E160aii - Plant carotenes 1
E160ai - Beta-carotene 1
E553b - Talc 1
E153 - Vegetable carbon 1
E270 - Lactic acid 1
E290 - Carbon dioxide 1
E1510 - Ethanol 1
E14XX - Modified Starch 1
E131 - Patent blue v 1Moderate risk of over exposure