List of additives - World
28 additives:
| Additive | Products | * | Risk |
|---|---|---|---|
| E415 - Xanthan gum | 18 | ||
| E330 - Citric acid | 15 | ||
| E171 - Titanium dioxide | 14 | ||
| E407 - Carrageenan | 10 | High risk of over exposure | |
| E425 - Konjac | 8 | ||
| E422 - Glycerol | 7 | ||
| E160d - Lycopene | 6 | ||
| E511 - Magnesium chloride | 6 | Moderate risk of over exposure | |
| E414 - Acacia gum | 5 | ||
| E160b - Annatto | 5 | ||
| E270 - Lactic acid | 4 | ||
| E509 - Calcium chloride | 4 | Moderate risk of over exposure | |
| E300 - Ascorbic acid | 4 | ||
| E150c - Ammonia caramel | 4 | Moderate risk of over exposure | |
| E516 - Calcium sulphate | 3 | ||
| E327 - Calcium lactate | 3 | ||
| E341 - Calcium phosphates | 3 | High risk of over exposure | |
| E466 - Sodium carboxy methyl cellulose | 2 | ||
| E341ii - Dicalcium phosphate | 2 | ||
| E150a - Plain caramel | 2 | No or very low risk of over exposure | |
| E412 - Guar gum | 1 | ||
| E500ii - Sodium hydrogen carbonate | 1 | ||
| E508 - Potassium chloride | 1 | Moderate risk of over exposure | |
| E341i - Monocalcium phosphate | 1 | ||
| E160c - Paprika extract | 1 | ||
| E500 - Sodium carbonates | 1 | ||
| E392 - Extracts of rosemary | 1 | ||
| E460 - Cellulose | 1 |