Alimentos-de-origen-vegetal
Nutrition facts
Average nutrition facts for the 210 products of the Alimentos-de-origen-vegetal category for which nutrition facts are known (out of 222 products).
Nutrition facts | As sold for 100 g / 100 ml |
Standard deviation | Minimum | 10th centile | Median | 90th centile | Maximum |
---|---|---|---|---|---|---|---|
Energy |
1,300 kj (309 kcal) |
671 kj (160 kcal) |
0 kj (0 kcal) |
146 kj (35 kcal) |
1,300 kj (312 kcal) |
2,310 kj (552 kcal) |
3,770 kj (900 kcal) |
Fat | 11.3 g | 15 g | 0 g | 0.2 g | 4 g | 47.9 g | 100 g |
Saturated fat | 2.44 g | 3.51 g | 0 g | 0 g | 0.8 g | 11.8 g | 95 g |
Monounsaturated fat | 12.3 g | 13.3 g | 0 g | 0.032 g | 10.8 g | 41 g | 70 g |
Polyunsaturated fat | 7.53 g | 7.37 g | 0 g | 0.002 g | 8 g | 24.7 g | 26 g |
Carbohydrates | 37.2 g | 25.8 g | 0 g | 0.5 g | 46 g | 74 g | 87 g |
Sugars | 5.1 g | 6.99 g | 0 g | 0 g | 2.9 g | 24 g | 70 g |
Fiber | 3.21 g | 2.63 g | 0 g | 0 g | 2.9 g | 9.1 g | 50 g |
Proteins | 6.63 g | 4.59 g | 0 g | 0.4 g | 6.8 g | 14 g | 43 g |
Salt | 0.717 g | 0.597 g | 0 g | 0 g | 0.7 g | 1.75 g | 57.5 g |
223 products