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Apple jams

Category: Apple jams

Belongs to:

Jams, Fruit and vegetable preserves, Sweet spreads, Plant-based spreads, Spreads, Breakfasts, Plant-based foods, Plant-based foods and beverages

Nutrition facts

Average nutrition facts for the 75 products of the Apple jams category for which nutrition facts are known (out of 89 products).

Nutrition facts
Nutrition facts As sold
for 100 g / 100 ml		 Standard deviation Minimum 10th centile Median 90th centile Maximum
Energy 857 kj
(205 kcal) 		206 kj
(49 kcal) 		210 kj
(50 kcal) 		556 kj
(133 kcal) 		874 kj
(219 kcal) 		1,160 kj
(275 kcal) 		3,200 kj
(764 kcal)
Fat 0.308 g 0.299 g 0 g 0 g 0.2 g 0.8 g 10.6 g
Saturated fat 0.109 g 0.169 g 0 g 0 g 0.02 g 0.57 g 1.3 g
Carbohydrates 47.8 g 11.9 g 8.2 g 26 g 48 g 64 g 76 g
Sugars 45.6 g 11.4 g 3 g 26.7 g 46.9 g 61 g 68 g
Fiber 1.73 g 1.22 g 0 g 0.3 g 1.47 g 5 g 14 g
Proteins 0.398 g 0.253 g 0 g 0 g 0.4 g 0.8 g 2.4 g
Salt 0.04 g 0.057 g 0 g 0 g 0.01 g 0.15 g 3.3 g
Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (manual estimate from ingredients list) 58.6 % 6.58 % 50 % 50 % 60 % 70 % 75 %

  • Packaging materials

    Material % of products containing mostly the material Mean packaging weight per 100 g of product (for products that contain mostly the material) % of products containing the material Mean packaging weight per 100 g of product (for products that contain the material) Mean packaging weight per 100 g of product (relative to all products)
    Plastic
    Glass
    Metal
    Unknown
    Total - - - -

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