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Apple syrups

Nutrition facts

Average nutrition facts for the 42 products of the Apple syrups category for which nutrition facts are known (out of 48 products).

Nutrition facts
Nutrition facts As sold
for 100 g / 100 ml
Standard deviation Minimum 10th centile Median 90th centile Maximum
Energy 1,030 kj
(240 kcal)
421 kj
(101 kcal)
59 kj
(14 kcal)
172 kj
(37 kcal)
1,290 kj
(277 kcal)
1,430 kj
(339 kcal)
1,640 kj
(391 kcal)
Fat 0.014 g 0.032 g 0 g 0 g 0 g 0.1 g 10 g
Saturated fat 0.006 g 0.023 g 0 g 0 g 0 g 0.1 g 1 g
Carbohydrates 60.7 g 24.4 g 3.2 g 11 g 70.9 g 84 g 87.5 g
Sugars 58.1 g 24.4 g 1 g 10 g 67.8 g 84 g 87.5 g
Fiber 0.518 g 1.1 g 0 g 0 g 0 g 3.5 g 5.3 g
Proteins 0.09 g 0.206 g 0 g 0 g 0 g 0.5 g 1.41 g
Salt 0.049 g 0.101 g 0 g 0 g 0.02 g 0.3 g 3.9 g
  • Packaging materials


    Material % of products containing mostly the material Mean packaging weight per 100 g of product (for products that contain mostly the material) % of products containing the material Mean packaging weight per 100 g of product (for products that contain the material) Mean packaging weight per 100 g of product (relative to all products)
    Plastic
    Glass
    Unknown
    Total - - - -