Applesauces

Nutrition facts

Average nutrition facts for the 700 products of the Applesauces category for which nutrition facts are known (out of 724 products).

Nutrition facts
Nutrition facts As sold
for 100 g / 100 ml
Standard deviation Minimum 10th centile Median 90th centile Maximum
Energy 264 kj
(63 kcal)
48 kj
(12 kcal)
0 kj
(0 kcal)
184 kj
(44 kcal)
264 kj
(63 kcal)
335 kj
(80 kcal)
2,110 kj
(504 kcal)
Fat 0.175 g 0.213 g 0 g 0 g 0.06 g 0.5 g 18.2 g
Saturated fat 0.047 g 0.068 g 0 g 0 g 0 g 0.2 g 1.75 g
Monounsaturated fat 0 g 0 g 0 g 0 g 0 g 0 g 0 g
Polyunsaturated fat 0 g 0 g 0 g 0 g 0 g 0 g 0 g
Trans fat 0 g 0 g 0 g 0 g 0 g 0 g 0 g
Cholesterol 0 mg 0 mg 0 mg 0 mg 0 mg 0 mg 44 mg
Carbohydrates 14.7 g 2.9 g 9.7 g 11 g 14.4 g 19.5 g 64.9 g
Sugars 13 g 2.63 g 0 g 9.02 g 13 g 17 g 40.4 g
Fiber 1.51 g 0.362 g 0 g 0.9 g 1.6 g 2 g 18 g
Proteins 0.2 g 0.204 g 0 g 0 g 0.2 g 0.5 g 14 g
Salt 0.011 g 0.013 g 0 g 0 g 0.01 g 0.032 g 10 g
Alcohol 0 % vol 0 % vol 0 % vol 0 % vol 0 % vol 0 % vol 0 % vol
Vitamin A 0 µg 0 µg 0 µg 0 µg 0 µg 0 µg 33.3 µg
Vitamin C (ascorbic acid) 14.5 mg 17.9 mg 0 mg 0 mg 9.8 mg 53.1 mg 71,400 mg
Vitamin B9 (Folic acid) 96.9 µg 45.2 µg 0 µg 15 µg 113 µg 128 µg 128 µg
Potassium 73.5 mg 13 mg 0 mg 53 mg 71 mg 102 mg 167 mg
Calcium 0.126 mg 0.776 mg 0 mg 0 mg 0 mg 0 mg 7,000 mg
Iron 0.039 mg 0.107 mg 0 mg 0 mg 0 mg 0.32 mg 1.89 mg
Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils 96.9 % 3.64 % 0 % 90 % 99 % 100 % 100 %
Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (manual estimate from ingredients list) 96.1 % 4.09 % 74 % 89 % 96.2 % 100 % 100 %

Products from the Applesauces category

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