Apricot jams

Category: Apricot jams

Belongs to:

Jams, Fruit and vegetable preserves, Sweet spreads, Plant-based spreads, Breakfasts, Spreads, Plant-based foods, Plant-based foods and beverages

Nutrition facts

Average nutrition facts for the 972 products of the Apricot jams category for which nutrition facts are known (out of 1084 products).

Nutrition facts
Nutrition facts As sold
for 100 g / 100 ml
Standard deviation Minimum 10th centile Median 90th centile Maximum
Energy (kJ) 909 kj 137 kj 416 kj 676 kj 959 kj 1,060 kj 1,220 kj
Energy (kcal) 216 kcal 35 kcal 0 kcal 155 kcal 230 kcal 256 kcal 1090 kcal
Energy 907 kj
(216 kcal)
145 kj
(35 kcal)
0 kj
(0 kcal)
655 kj
(155 kcal)
962 kj
(230 kcal)
1,070 kj
(256 kcal)
4,550 kj
(1090 kcal)
Fat 0.214 g 0.202 g 0 g 0 g 0.1 g 0.5 g 27 g
- Saturated fat 0.038 g 0.053 g 0 g 0 g 0 g 0.1 g 14.7 g
Carbohydrates 52.7 g 8.26 g 4 g 38 g 55.6 g 62 g 96.6 g
- Sugars 49.6 g 8.99 g 0 g 33 g 52 g 60 g 89 g
Fibers 1.1 g 0.453 g 0 g 0 g 1.1 g 1.8 g 12 g
Proteins 0.495 g 0.19 g 0 g 0 g 0.5 g 0.8 g 12 g
Salt 0.021 g 0.028 g 0 g 0 g 0.01 g 0.085 g 33.3 g
Sodium 0.008 g 0.011 g 0 g 0 g 0.004 g 0.034 g 13.3 g
Fruits, vegetables, nuts and rapeseed, walnut and olive oils 52.6 % 5.79 % 35 % 45 % 50 % 65 % 70 %
Fruits, vegetables, nuts and rapeseed, walnut and olive oils (manual estimate from ingredients list) 57.3 % 5.93 % 35 % 50 % 56 % 65 % 90 %
Nutrition score - France 8.95 8.95 8.95 8.95 8.95 8.95 8.95
Nutri-Score C C C C C C

Products from the Apricot jams category