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Apricot nectars

Nutrition facts

Average nutrition facts for the 439 products of the Apricot nectars category for which nutrition facts are known (out of 477 products).

Nutrition facts
Nutrition facts As sold
for 100 g / 100 ml
Standard deviation Minimum 10th centile Median 90th centile Maximum
Energy 226 kj
(54 kcal)
22 kj
(5 kcal)
0 kj
(0 kcal)
187 kj
(45 kcal)
228 kj
(55 kcal)
259 kj
(62 kcal)
883 kj
(211 kcal)
Fat 0.139 g 0.198 g 0 g 0 g 0.04 g 0.5 g 1.8 g
Saturated fat 0.024 g 0.041 g 0 g 0 g 0 g 0.1 g 0.5 g
Carbohydrates 12.7 g 1.37 g 3.8 g 10.7 g 12.7 g 14.6 g 27 g
Sugars 12.1 g 1.37 g 0 g 10 g 12 g 14.6 g 27 g
Fiber 0.507 g 0.27 g 0 g 0 g 0.6 g 0.9 g 2 g
Proteins 0.313 g 0.189 g 0 g 0 g 0.4 g 0.5 g 1 g
Salt 0.006 g 0.009 g 0 g 0 g 0 g 0.025 g 5 g
Vitamin C (ascorbic acid) 18.4 mg 9.25 mg 0 mg 8 mg 16 mg 40 mg 44 mg
Calcium 9.45 mg 8.18 mg 0 mg 0 mg 10.5 mg 30 mg 116 mg
Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils 45.6 % 5.69 % 34 % 40 % 46 % 55 % 62 %
Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (manual estimate from ingredients list) 47.4 % 6.57 % 40 % 40 % 50 % 61 % 61 %
  • Packaging materials


    Material % of products containing mostly the material Mean packaging weight per 100 g of product (for products that contain mostly the material) % of products containing the material Mean packaging weight per 100 g of product (for products that contain the material) Mean packaging weight per 100 g of product (relative to all products)
    Paper or cardboard 0% 0% 0 g
    Plastic 50% 3.6 g 50% 3.6 g 2 g
    Glass 50% 40 g 50% 40 g 20 g
    Metal 0% 50% 0.7 g 0 g
    Unknown 0% 0% 0 g
    Total - - - - 22 g