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Apricots

Nutrition facts

Average nutrition facts for the 155 products of the Apricots category for which nutrition facts are known (out of 244 products).

Nutrition facts
Nutrition facts As sold
for 100 g / 100 ml
Standard deviation Minimum 10th centile Median 90th centile Maximum
Energy 828 kj
(198 kcal)
371 kj
(87 kcal)
0 kj
(0 kcal)
201 kj
(48 kcal)
982 kj
(234 kcal)
1,260 kj
(301 kcal)
1,720 kj
(412 kcal)
Fat 0.431 g 0.441 g 0 g 0 g 0.5 g 1 g 18 g
Saturated fat 0.119 g 0.188 g 0 g 0 g 0.1 g 0.5 g 5 g
Carbohydrates 43.3 g 19.4 g 0 g 11 g 48 g 66.5 g 84 g
Sugars 33.7 g 15 g 0 g 10 g 36.6 g 53.4 g 72.4 g
Fiber 5.56 g 2.64 g 0 g 0.9 g 6.5 g 9.1 g 18 g
Proteins 2.26 g 1.44 g 0 g 0.5 g 2.2 g 5 g 13.2 g
Salt 0.033 g 0.038 g 0 g 0 g 0.025 g 0.1 g 3 g
Potassium 806 mg 408 mg 85 mg 231 mg 1,090 mg 1,150 mg 1,430 mg
  • Packaging materials


    Material % of products containing mostly the material Mean packaging weight per 100 g of product (for products that contain mostly the material) % of products containing the material Mean packaging weight per 100 g of product (for products that contain the material) Mean packaging weight per 100 g of product (relative to all products)
    Paper or cardboard 25% 11.7 g 25% 11.7 g 3 g
    Plastic 75% 2.4 g 75% 2.4 g 2 g
    Glass 0% 0% 0 g
    Metal 0% 0% 0 g
    Unknown 0% 0% 0 g
    Total - - - - 5 g

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