Apricots - Page 5
Belongs to:
Fruits, Fruits based foods, Fruits and vegetables based foods, Plant-based foods, Plant-based foods and beverages
Contains:
Nutrition facts
Average nutrition facts for the 156 products of the Apricots category for which nutrition facts are known (out of 245 products).
Nutrition facts | As sold for 100 g / 100 ml |
Standard deviation | Minimum | 10th centile | Median | 90th centile | Maximum |
---|---|---|---|---|---|---|---|
Energy |
824 kj (197 kcal) |
372 kj (87 kcal) |
0 kj (0 kcal) |
201 kj (50 kcal) |
982 kj (232 kcal) |
1,260 kj (301 kcal) |
1,720 kj (412 kcal) |
Fat | 0.428 g | 0.441 g | 0 g | 0 g | 0.5 g | 1 g | 18 g |
Saturated fat | 0.111 g | 0.167 g | 0 g | 0 g | 0.1 g | 0.5 g | 5 g |
Carbohydrates | 43.1 g | 19.6 g | 0 g | 11 g | 48 g | 66.5 g | 84 g |
Sugars | 33.5 g | 15 g | 0 g | 10 g | 36.6 g | 53.4 g | 72.4 g |
Fiber | 5.5 g | 2.68 g | 0 g | 0.8 g | 6.5 g | 9.1 g | 18 g |
Proteins | 2.25 g | 1.45 g | 0 g | 0.5 g | 2.2 g | 5 g | 13.2 g |
Salt | 0.037 g | 0.051 g | 0 g | 0 g | 0.028 g | 0.1 g | 3 g |
Potassium | 806 mg | 408 mg | 85 mg | 231 mg | 1,090 mg | 1,150 mg | 1,430 mg |
243 products