Arrabbiata sauces - Page 8

Category: Arrabbiata sauces

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Nutrition facts

Average nutrition facts for the 556 products of the Arrabbiata sauces category for which nutrition facts are known (out of 584 products).

Show detailed stats : standard deviation, minimum, maximum, 10th and 90th percentiles

Nutrition facts
Nutrition facts	As sold for 100 g / 100 ml	Standard deviation	Minimum	10th centile	Median	90th centile	Maximum
Energy	328 kj (79 kcal)	205 kj (50 kcal)	0 kj (0 kcal)	182 kj (43 kcal)	264 kj (63 kcal)	732 kj (188 kcal)	3,890 kj (929 kcal)
Fat	4.24 g	4.57 g	0 g	0.8 g	2.9 g	13 g	100 g
Saturated fat	0.58 g	0.603 g	0 g	0 g	0.4 g	1.8 g	14.3 g
Trans fat	0 g	0 g	0 g	0 g	0 g	0 g	0 g
Cholesterol	0 mg	0 mg	0 mg	0 mg	0 mg	0 mg	13 mg
Carbohydrates	6.91 g	1.81 g	0 g	4.3 g	6.74 g	10.4 g	71 g
Sugars	5.07 g	1.32 g	0 g	3 g	5 g	7.2 g	63 g
Fiber	1.56 g	0.604 g	0 g	0.8 g	1.6 g	2.6 g	21 g
Proteins	1.56 g	0.43 g	0 g	1 g	1.52 g	2.2 g	16 g
Salt	1.05 g	0.363 g	0 g	0.55 g	1 g	1.72 g	398 g
Vitamin A	182 µg	94.3 µg	24 µg	72 µg	180 µg	420 µg	797 µg
Vitamin C (ascorbic acid)	8.64 mg	5.48 mg	0 mg	1 mg	8 mg	19.2 mg	34,300 mg
Calcium	28.9 mg	12.7 mg	0 mg	16 mg	32 mg	50 mg	80 mg
Iron	0.909 mg	0.383 mg	0 mg	0.55 mg	0.86 mg	1.82 mg	6 mg

Material	% of products containing mostly the material	Mean packaging weight per 100 g of product (for products that contain mostly the material)	% of products containing the material	Mean packaging weight per 100 g of product (for products that contain the material)	Mean packaging weight per 100 g of product (relative to all products)
Paper or cardboard	0%		0%		0 g
Plastic	0%		0%		0 g
Glass	100%	60.7 g	100%	60.7 g	61 g
Metal	0%		100%	3 g	3 g
Unknown	0%		0%		0 g
Total	-	-	-	-	64 g

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