Asparagus

Categories: Asparagus

Belongs to:

Vegetable rods, Vegetables based foods, Fruits and vegetables based foods, Plant-based foods, Plant-based foods and beverages

Contains:

Nutrition facts

Average nutrition facts for the 189 products of the Asparagus category for which nutrition facts are known (out of 242 products).

Nutrition facts As sold
for 100 g / 100 ml
Standard deviationMinimum10th centileMedian90th centileMaximum
Energy 105 kj
(25 kcal)
118 kj
(28 kcal)
0 kj
(0 kcal)
59 kj
(14 kcal)
71 kj
(17 kcal)
155 kj
(37 kcal)
1,160 kj
(277 kcal)
Fat 0.53 g2.41 g0 g0 g0.2 g0.6 g27.3 g
- Saturated fat 0.111 g0.448 g0 g0 g0 g0.1 g5 g
Carbohydrate 2.22 g1.77 g0 g1.1 g1.9 g3.3 g13.7 g
- Sugars 1.24 g1.12 g0 g0 g1.2 g2 g7.7 g
Dietary fiber 1.63 g2.15 g0 g1 g1.4 g1.9 g20 g
Proteins 1.91 g1.73 g0 g1 g1.7 g2.7 g21 g
Salt 0.764 g0.331 g0 g0.284 g0.78 g1 g2.1 g
Sodium 0.301 g0.13 g0 g0.112 g0.307 g0.394 g0.827 g
Nutrition score - France -3.1 -3.1 -3.1 -3.1 -3.1 -3.1 -3.1
Nutri-Score AAAAAA

Products from the Asparagus category - World