Auvergne blue cheese from cow's milk

Category: Auvergne blue cheese from cow's milk

Belongs to:

French blue-veined cheeses, Blue-veined cheeses, Cow cheeses, Cheeses, Fermented milk products, Fermented foods, Dairies

Nutrition facts

Average nutrition facts for the 114 products of the Auvergne blue cheese from cow's milk category for which nutrition facts are known (out of 140 products).

Show detailed stats : standard deviation, minimum, maximum, 10th and 90th percentiles

Nutrition facts
Nutrition facts	As sold for 100 g / 100 ml	Standard deviation	Minimum	10th centile	Median	90th centile	Maximum
Energy	1,440 kj (344 kcal)	38 kj (9 kcal)	0 kj (0 kcal)	1,390 kj (334 kcal)	1,430 kj (342 kcal)	1,510 kj (360 kcal)	1,590 kj (380 kcal)
Fat	28.4 g	1.03 g	20 g	26 g	28 g	30 g	31 g
Saturated fat	20.1 g	0.584 g	9 g	19 g	20 g	21.3 g	28 g
Carbohydrates	0.785 g	0.472 g	0 g	0 g	0.6 g	1.5 g	2.8 g
Sugars	0.324 g	0.235 g	0 g	0 g	0.5 g	0.5 g	1 g
Fiber	0 g	0 g	0 g	0 g	0 g	0 g	0.53 g
Proteins	20.7 g	0.846 g	0 g	20 g	20 g	22 g	23 g
Salt	2.67 g	0.152 g	1.5 g	2.5 g	2.6 g	2.9 g	2.93 g