Baker's yeast

Category: Baker's yeast

Belongs to:

Food additives

Nutrition facts

Average nutrition facts for the 67 products of the Baker's yeast category for which nutrition facts are known (out of 150 products).

Nutrition facts
Nutrition facts As sold
for 100 g / 100 ml
Standard deviation Minimum 10th centile Median 90th centile Maximum
Energy (kJ) 1,240 kj 530 kj 0 kj 0 kj 1,510 kj 1,660 kj 1,730 kj
Energy (kcal) 230 kcal 154 kcal 0 kcal 0 kcal 325 kcal 392 kcal 552 kcal
Energy 982 kj
(230 kcal)
640 kj
(154 kcal)
0 kj
(0 kcal)
0 kj
(0 kcal)
1,340 kj
(325 kcal)
1,660 kj
(392 kcal)
5,740 kj
(552 kcal)
Fat 3.51 g 2.75 g 0 g 0 g 5 g 7 g 24 g
- Saturated fat 1.07 g 1.3 g 0 g 0 g 1 g 5 g 11 g
Carbohydrates 22.6 g 17.2 g 0 g 0 g 19 g 55 g 69.8 g
- Sugars 1.92 g 3.79 g 0 g 0 g 0.5 g 13 g 30 g
Fibers 15.6 g 11.9 g 0 g 0 g 22 g 29 g 32.3 g
Proteins 23 g 19.1 g 0 g 0 g 34 g 46.5 g 50 g
Salt 0.581 g 2.09 g 0 g 0 g 0.175 g 1.2 g 20 g
Sodium 0.232 g 0.837 g 0 g 0 g 0.07 g 0.48 g 8 g

Products from the Baker's yeast category

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