Baking powder or raising agent - Page 5
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Nutrition facts
Average nutrition facts for the 144 products of the Baking powder or raising agent category for which nutrition facts are known (out of 225 products).
Nutrition facts | As sold for 100 g / 100 ml |
Standard deviation | Minimum | 10th centile | Median | 90th centile | Maximum |
---|---|---|---|---|---|---|---|
Energy |
466 kj (112 kcal) |
410 kj (101 kcal) |
0 kj (0 kcal) |
0 kj (0 kcal) |
364 kj (86 kcal) |
1,200 kj (287 kcal) |
2,590 kj (618 kcal) |
Fat | 0.287 g | 0.707 g | 0 g | 0 g | 0 g | 1 g | 50 g |
Saturated fat | 0.082 g | 0.201 g | 0 g | 0 g | 0 g | 0.3 g | 14 g |
Carbohydrates | 21.6 g | 16.2 g | 0 g | 0 g | 21.4 g | 44 g | 99 g |
Sugars | 0.211 g | 0.519 g | 0 g | 0 g | 0 g | 1 g | 94 g |
Fiber | 0.683 g | 1.8 g | 0 g | 0 g | 0 g | 3.7 g | 26 g |
Proteins | 1.01 g | 3.27 g | 0 g | 0 g | 0.1 g | 7 g | 48 g |
Salt | 20.5 g | 17.1 g | 0 g | 0 g | 18.6 g | 46 g | 69 g |
225 products