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Baking-powder

Category: Baking-powder

Nutrition facts

Average nutrition facts for the 34 products of the Baking-powder category for which nutrition facts are known (out of 58 products).

Nutrition facts
Nutrition facts As sold
for 100 g / 100 ml		 Standard deviation Minimum 10th centile Median 90th centile Maximum
Energy 294 kj
(72 kcal) 		312 kj
(75 kcal) 		0 kj
(0 kcal) 		0 kj
(0 kcal) 		357 kj
(87 kcal) 		822 kj
(220 kcal) 		3,260 kj
(780 kcal)
Fat 0.4 g 1.25 g 0 g 0 g 0 g 6.5 g 36 g
Saturated fat 0.078 g 0.189 g 0 g 0 g 0 g 0.9 g 25 g
Carbohydrates 18.5 g 17.6 g 0 g 0 g 23 g 50 g 57.4 g
Sugars 0.314 g 1.04 g 0 g 0 g 0 g 5 g 20 g
Fiber 0.2 g 0.262 g 0 g 0 g 0.1 g 11 g 11 g
Proteins 2.02 g 4.72 g 0 g 0 g 0 g 20 g 100 g
Salt 19.8 g 15.8 g 0 g 0 g 25 g 44.9 g 39,600 g

  • Packaging materials

    Material % of products containing mostly the material Mean packaging weight per 100 g of product (for products that contain mostly the material) % of products containing the material Mean packaging weight per 100 g of product (for products that contain the material) Mean packaging weight per 100 g of product (relative to all products)
    Paper or cardboard
    Plastic
    Unknown
    Total - - - -

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