Barley

Category: Barley

Weblinks

Belongs to:

Cereal grains, Cereals and their products, Seeds, Cereals and potatoes, Plant-based foods, Plant-based foods and beverages

Contains:

Nutrition facts

Average nutrition facts for the 37 products of the Barley category for which nutrition facts are known (out of 39 products).

Nutrition facts As sold
for 100 g / 100 ml
Standard deviation Minimum 10th centile Median 90th centile Maximum
Energy (kJ) ? ? ? ? ? ? ?
Energy (kcal) 310 kcal 88 kcal 0 kcal 106 kcal 347 kcal 373 kcal 399 kcal
Energy 1,320 kj
(310 kcal)
335 kj
(88 kcal)
0 kj
(0 kcal)
597 kj
(106 kcal)
1,450 kj
(347 kcal)
1,560 kj
(373 kcal)
1,670 kj
(399 kcal)
Fat 1.49 g 0.666 g 0 g 0.1 g 1.5 g 2.4 g 6.7 g
- Saturated fat 0.351 g 0.2 g 0 g 0 g 0.48 g 0.6 g 8 g
Carbohydrates 61 g 16.6 g 0 g 27.1 g 66 g 76 g 83.1 g
- Sugars 1.33 g 0.837 g 0 g 0 g 1.2 g 2.4 g 6 g
Fibers 7.27 g 4.79 g 0 g 0 g 6.9 g 21 g 31.4 g
Proteins 9.02 g 3.25 g 0 g 4.61 g 10 g 13.3 g 17.3 g
Salt 0.03 g 0.037 g 0 g 0 g 0.02 g 0.12 g 0.13 g
Sodium 0.012 g 0.015 g 0 g 0 g 0.008 g 0.048 g 0.052 g
Nutrition score - France -4.21 -4.21 -4.21 -4.21 -4.21 -4.21 -4.21
Nutri-Score A A A A A A

Products from the Barley category