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Beef carpaccio - Page 3

Nutrition facts

Average nutrition facts for the 104 products of the Beef carpaccio category for which nutrition facts are known (out of 114 products).

Nutrition facts
Nutrition facts As sold
for 100 g / 100 ml
Standard deviation Minimum 10th centile Median 90th centile Maximum
Energy 798 kj
(192 kcal)
145 kj
(34 kcal)
0 kj
(0 kcal)
456 kj
(112 kcal)
845 kj
(202 kcal)
920 kj
(220 kcal)
979 kj
(234 kcal)
Fat 12.4 g 4.41 g 0 g 2.5 g 14 g 16 g 34 g
Saturated fat 2.34 g 0.758 g 0 g 1 g 2.3 g 3.4 g 13.6 g
Carbohydrates 0.325 g 0.403 g 0 g 0 g 0 g 1 g 10 g
Sugars 0.214 g 0.289 g 0 g 0 g 0 g 0.8 g 3.5 g
Fiber 0.073 g 0.169 g 0 g 0 g 0 g 0.5 g 0.5 g
Proteins 19.3 g 1.13 g 8.6 g 18 g 19 g 22 g 40 g
Salt 0.874 g 0.606 g 0 g 0.22 g 0.76 g 2.4 g 4.9 g
  • Packaging materials


    Material % of products containing mostly the material Mean packaging weight per 100 g of product (for products that contain mostly the material) % of products containing the material Mean packaging weight per 100 g of product (for products that contain the material) Mean packaging weight per 100 g of product (relative to all products)
    Paper or cardboard 50% 28.4 g 100% 15.2 g 15 g
    Plastic 50% 7.5 g 100% 5.8 g 6 g
    Glass 0% 0% 0 g
    Metal 0% 0% 0 g
    Unknown 0% 0% 0 g
    Total - - - - 21 g