Beef hanger steak
Nutrition facts
Average nutrition facts for the 87 products of the Beef hanger steak category for which nutrition facts are known (out of 107 products).
Nutrition facts | As sold for 100 g / 100 ml |
Standard deviation | Minimum | 10th centile | Median | 90th centile | Maximum |
---|---|---|---|---|---|---|---|
Energy |
632 kj (151 kcal) |
21 kj (5 kcal) |
577 kj (138 kcal) |
577 kj (138 kcal) |
640 kj (153 kcal) |
640 kj (153 kcal) |
2,680 kj (641 kcal) |
Fat | 8.27 g | 0.83 g | 6.2 g | 6.2 g | 8.6 g | 8.6 g | 9 g |
Saturated fat | 3.74 g | 0.379 g | 2.8 g | 2.8 g | 3.9 g | 3.9 g | 4 g |
Carbohydrates | 0.106 g | 0.222 g | 0 g | 0 g | 0 g | 0.6 g | 1 g |
Sugars | 0.004 g | 0.017 g | 0 g | 0 g | 0 g | 0.02 g | 1 g |
Fiber | 0 g | 0 g | 0 g | 0 g | 0 g | 0 g | 0 g |
Proteins | 19.1 g | 0.347 g | 0.18 g | 19 g | 19 g | 20 g | 20 g |
Salt | 0.188 g | 0.004 g | 0.175 g | 0.18 g | 0.19 g | 0.19 g | 19 g |
107 products