Bifidus yogurts - Page 11
Belongs to:
Fermented dairy desserts, Dairy desserts, Desserts, Fermented milk products, Fermented foods, Dairies
Contains:
Nutrition facts
Average nutrition facts for the 975 products of the Bifidus yogurts category for which nutrition facts are known (out of 1015 products).
Nutrition facts | As sold for 100 g / 100 ml |
Standard deviation | Minimum | 10th centile | Median | 90th centile | Maximum |
---|---|---|---|---|---|---|---|
Energy |
339 kj (80 kcal) |
77 kj (19 kcal) |
21 kj (5 kcal) |
197 kj (46 kcal) |
368 kj (88 kcal) |
435 kj (104 kcal) |
2,340 kj (559 kcal) |
Fat | 2.51 g | 1.11 g | 0 g | 0.1 g | 2.9 g | 3.5 g | 28 g |
Saturated fat | 1.57 g | 0.774 g | 0 g | 0.1 g | 1.9 g | 2.3 g | 13 g |
Trans fat | 0.038 g | 0.046 g | 0 g | 0 g | 0.04 g | 0.2 g | 0.2 g |
Cholesterol | 6.38 mg | 3.14 mg | 2 mg | 2 mg | 7 mg | 15 mg | 15 mg |
Carbohydrates | 10.4 g | 3.31 g | 0 g | 4.5 g | 11.8 g | 14.4 g | 26.1 g |
Sugars | 9.64 g | 3.2 g | 0 g | 4.4 g | 11 g | 13.4 g | 18 g |
Fiber | 0.669 g | 0.782 g | 0 g | 0 g | 0.2 g | 2 g | 25 g |
Proteins | 3.87 g | 0.468 g | 0.3 g | 3.27 g | 3.8 g | 4.8 g | 20 g |
Salt | 0.13 g | 0.026 g | 0 g | 0.1 g | 0.13 g | 0.18 g | 15 g |
Vitamin D | 1.08 µg | 0.16 µg | 0.769 µg | 0.8 µg | 1 µg | 1.25 µg | 1.5 µg |
Calcium | 133 mg | 15.9 mg | 0 mg | 115 mg | 129 mg | 166 mg | 137,000 mg |
Phosphorus | 73.3 mg | 16.9 mg | 15.2 mg | 50 mg | 78.2 mg | 99.9 mg | 169 mg |
Iron | 0.287 mg | 0.387 mg | 0 mg | 0 mg | 0.14 mg | 1.2 mg | 1.27 mg |
Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils | 4.72 % | 4.13 % | 0 % | 0 % | 7.7 % | 9.9 % | 11.2 % |
Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (manual estimate from ingredients list) | 7.32 % | 2.41 % | 0 % | 0 % | 8 % | 9.9 % | 16 % |
1,010 products