Black peppers - Page 10
Belongs to:
Peppers, Spices, Condiments, Plant-based foods, Plant-based foods and beverages
Contains:
Nutrition facts
Average nutrition facts for the 203 products of the Black peppers category for which nutrition facts are known (out of 715 products).
Nutrition facts | As sold for 100 g / 100 ml |
Standard deviation | Minimum | 10th centile | Median | 90th centile | Maximum |
---|---|---|---|---|---|---|---|
Energy |
538 kj (120 kcal) |
596 kj (142 kcal) |
0 kj (0 kcal) |
0 kj (0 kcal) |
21 kj (1 kcal) |
1,380 kj (330 kcal) |
3,770 kj (900 kcal) |
Fat | 2.24 g | 2.7 g | 0 g | 0 g | 1 g | 7.5 g | 100 g |
Saturated fat | 0.585 g | 0.952 g | 0 g | 0 g | 0 g | 2.9 g | 99 g |
Carbohydrates | 20.9 g | 23.6 g | 0 g | 0 g | 2 g | 64 g | 100 g |
Sugars | 0.554 g | 1.39 g | 0 g | 0 g | 0 g | 2.2 g | 49 g |
Fiber | 11.3 g | 12.3 g | 0 g | 0 g | 2 g | 26 g | 86 g |
Proteins | 5.1 g | 5.57 g | 0 g | 0 g | 1 g | 13.3 g | 100 g |
Salt | 0.275 g | 0.824 g | 0 g | 0 g | 0 g | 1.7 g | 50 g |
715 products