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Blackberry jams

Category: Blackberry jams

Belongs to:

Berry jams, Jams, Fruit and vegetable preserves, Sweet spreads, Plant-based spreads, Spreads, Breakfasts, Plant-based foods, Plant-based foods and beverages

Nutrition facts

Average nutrition facts for the 295 products of the Blackberry jams category for which nutrition facts are known (out of 331 products).

Nutrition facts
Nutrition facts As sold
for 100 g / 100 ml		 Standard deviation Minimum 10th centile Median 90th centile Maximum
Energy 942 kj
(225 kcal) 		136 kj
(33 kcal) 		0 kj
(0 kcal) 		697 kj
(167 kcal) 		983 kj
(235 kcal) 		1,110 kj
(265 kcal) 		2,290 kj
(547 kcal)
Fat 0.255 g 0.234 g 0 g 0 g 0.2 g 0.6 g 30 g
Saturated fat 0.043 g 0.076 g 0 g 0 g 0 g 0.2 g 24 g
Carbohydrates 54.2 g 7.85 g 0 g 40 g 56 g 64 g 86.7 g
Sugars 51.7 g 8.13 g 0 g 37 g 54 g 61 g 74 g
Fiber 1.93 g 1.41 g 0 g 0 g 1.9 g 4.6 g 50 g
Proteins 0.571 g 0.272 g 0 g 0 g 0.6 g 1 g 28 g
Salt 0.031 g 0.048 g 0 g 0 g 0.01 g 0.11 g 6.7 g
Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (manual estimate from ingredients list) 57 % 5.6 % 39 % 50 % 55 % 65 % 90 %

  • Packaging materials

    Material % of products containing mostly the material Mean packaging weight per 100 g of product (for products that contain mostly the material) % of products containing the material Mean packaging weight per 100 g of product (for products that contain the material) Mean packaging weight per 100 g of product (relative to all products)
    Paper or cardboard 0% 100% 0.2 g 0 g
    Plastic 0% 0% 0 g
    Glass 100% 51.4 g 100% 51.4 g 51 g
    Metal 0% 100% 3.7 g 4 g
    Unknown 0% 0% 0 g
    Total - - - - 55 g

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