Blackberry jellies

Category: Blackberry jellies

Belongs to:

Fruit pastes, Fruits based foods, Confectioneries, Sweet snacks, Fruits and vegetables based foods, Snacks, Plant-based foods, Plant-based foods and beverages

Nutrition facts

Average nutrition facts for the 22 products of the Blackberry jellies category for which nutrition facts are known (out of 24 products).

Nutrition facts As sold
for 100 g / 100 ml
Standard deviation Minimum 10th centile Median 90th centile Maximum
Energy (kJ) ? ? ? ? ? ? ?
Energy (kcal) 240 kcal 11 kcal 213 kcal 220 kcal 243 kcal 252 kcal 266 kcal
Energy 1,020 kj
(240 kcal)
37 kj
(11 kcal)
891 kj
(213 kcal)
967 kj
(220 kcal)
1,030 kj
(243 kcal)
1,050 kj
(252 kcal)
1,110 kj
(266 kcal)
Fat 0.271 g 0.221 g 0 g 0 g 0.4 g 0.5 g 0.5 g
- Saturated fat 0.061 g 0.113 g 0 g 0 g 0 g 0.5 g 0.5 g
Carbohydrates 59.1 g 2.2 g 51 g 55 g 60 g 62 g 66 g
- Sugars 57.1 g 2.97 g 50 g 52 g 59 g 60 g 63 g
Proteins 0.459 g 0.202 g 0 g 0.2 g 0.5 g 0.8 g 1 g
Salt 0.008 g 0.008 g 0 g 0 g 0.01 g 0.03 g 0.6 g
Sodium 0.003 g 0.003 g 0 g 0 g 0.004 g 0.012 g 0.24 g
Fruits, vegetables, nuts and rapeseed, walnut and olive oils (manual estimate from ingredients list) 49.7 % 2.62 % 45 % 45 % 50 % 55 % 70 %
Nutrition score - France 11.6 11.6 11.6 11.6 11.6 11.6 11.6
Nutri-Score D D D D D D

Products from the Blackberry jellies category