Blackcurrants jellies

Category: Blackcurrants jellies

Belongs to:

Fruit jellies, Fruit and vegetable preserves, Sweet spreads, Plant-based spreads, Breakfasts, Spreads, Plant-based foods, Plant-based foods and beverages

Nutrition facts

Average nutrition facts for the 33 products of the Blackcurrants jellies category for which nutrition facts are known (out of 36 products).

Nutrition facts
Nutrition facts As sold
for 100 g / 100 ml
Standard deviation Minimum 10th centile Median 90th centile Maximum
Energy (kJ) ? ? ? ? ? ? ?
Energy (kcal) 242 kcal 26 kcal 50 kcal 172 kcal 243 kcal 270 kcal 281 kcal
Energy 1,020 kj
(242 kcal)
104 kj
(26 kcal)
209 kj
(50 kcal)
954 kj
(172 kcal)
1,020 kj
(243 kcal)
1,130 kj
(270 kcal)
1,180 kj
(281 kcal)
Fat 0.225 g 0.213 g 0 g 0 g 0.2 g 0.5 g 5 g
- Saturated fat 0.034 g 0.046 g 0 g 0 g 0 g 0.1 g 1 g
Carbohydrates 59.9 g 4.61 g 13 g 56.7 g 60 g 66.4 g 66.6 g
- Sugars 56.8 g 9.17 g 2.1 g 52 g 59 g 62.5 g 65 g
Proteins 0.348 g 0.183 g 0 g 0 g 0.4 g 0.6 g 4 g
Salt 0.014 g 0.016 g 0 g 0 g 0.01 g 0.05 g 1 g
Sodium 0.006 g 0.006 g 0 g 0 g 0.004 g 0.02 g 0.4 g
Fruits, vegetables, nuts and rapeseed, walnut and olive oils (manual estimate from ingredients list) 54.9 % 7.33 % 40 % 40 % 55 % 65 % 70 %
Nutrition score - France 10.8 10.8 10.8 10.8 10.8 10.8 10.8
Nutri-Score D D D D D D

Products from the Blackcurrants jellies category