Blonde lentils
Belongs to:
Lentils, Pulses, Legume seeds, Seeds, Legumes, Legumes and their products, Plant-based foods, Plant-based foods and beverages
Contains:
Nutrition facts
Average nutrition facts for the 114 products of the Blonde lentils category for which nutrition facts are known (out of 134 products).
Nutrition facts | As sold for 100 g / 100 ml |
Standard deviation | Minimum | 10th centile | Median | 90th centile | Maximum |
---|---|---|---|---|---|---|---|
Energy |
1,340 kj (319 kcal) |
152 kj (37 kcal) |
241 kj (57 kcal) |
1,210 kj (281 kcal) |
1,390 kj (329 kcal) |
1,470 kj (350 kcal) |
1,610 kj (384 kcal) |
Fat | 1.53 g | 0.382 g | 0 g | 0.92 g | 1.7 g | 2 g | 3 g |
Saturated fat | 0.246 g | 0.099 g | 0 g | 0.1 g | 0.2 g | 0.4 g | 0.8 g |
Carbohydrates | 45.8 g | 9.69 g | 0 g | 27 g | 48.3 g | 60 g | 67 g |
Sugars | 1.5 g | 0.663 g | 0 g | 0.4 g | 1.4 g | 3 g | 40 g |
Fiber | 15.1 g | 7.01 g | 3.2 g | 4.5 g | 12.1 g | 30 g | 38 g |
Proteins | 24.3 g | 2.49 g | 3.2 g | 22.3 g | 24 g | 27 g | 28.1 g |
Salt | 0.022 g | 0.03 g | 0 g | 0 g | 0.01 g | 0.1 g | 0.8 g |
134 products