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List of additives - World

Category: Breaded cutlets substitutes

43 additives:

AdditiveProducts*Risk
E461 - Methyl cellulose 58
E330 - Citric acid 12
E14XX - Modified Starch 11
E412 - Guar gum 9
E160c - Paprika extract 7
E450 - Diphosphates 6High risk of over exposure
E415 - Xanthan gum 6
E407 - Carrageenan 5High risk of over exposure
E509 - Calcium chloride 5Moderate risk of over exposure
E262 - Sodium acetates 5
E440 - Pectins 4
E500 - Sodium carbonates 4
E263 - Calcium acetate 4
E401 - Sodium alginate 4
E261 - Potassium acetate 3
E100 - Curcumin 3
E525 - Potassium hydroxide 3
E464 - Hydroxypropyl methyl cellulose 2
E503 - Ammonium carbonates 2
E262i - Sodium acetate 2
E270 - Lactic acid 2
E621 - Monosodium glutamate 2High risk of over exposure
E508 - Potassium chloride 2Moderate risk of over exposure
E452 - Polyphosphates 2High risk of over exposure
E300 - Ascorbic acid 2
E503ii - Ammonium hydrogen carbonate 2
E160a - Carotene 2
E262ii - Sodium diacetate 2
E472e - Mono- and diacetyltartaric acid esters of mono- and diglycerides of fatty acids 2
E450i - Disodium diphosphate 1
E220 - Sulphur dioxide 1High risk of over exposure
E466 - Sodium carboxy methyl cellulose 1
E500i - Sodium carbonate 1
E579 - Iron gluconate 1
E1412 - Distarch phosphate 1
E451 - Triphosphates 1High risk of over exposure
E1404 - Oxidised starch 1
E460 - Cellulose 1
E404 - Calcium alginate 1
E326 - Potassium lactate 1
E392 - Extracts of rosemary 1
E170 - Calcium carbonates 1
E407a - Processed eucheuma seaweed 1High risk of over exposure