Breton cakes

Categories: Breton cakes

Belongs to:

Biscuits and cakes, Cakes

Nutrition facts

Average nutrition facts for the 142 products of the Breton cakes category for which nutrition facts are known (out of 148 products).

Nutrition facts As sold
for 100 g / 100 ml
Standard deviationMinimum10th centileMedian90th centileMaximum
Energy 1,940 kj
(464 kcal)
180 kj
(43 kcal)
499 kj
(119 kcal)
1,780 kj
(425 kcal)
1,920 kj
(459 kcal)
2,140 kj
(511 kcal)
2,230 kj
(533 kcal)
Fat 23.5 g4.42 g3.8 g19 g24 g29.2 g32.6 g
- Saturated fat 15 g3.12 g2.5 g12 g15 g19 g21.2 g
Carbohydrate 57 g6.4 g12.3 g50.5 g57.8 g63 g87 g
- Sugars 29.7 g8.21 g0.8 g23.4 g30 g37 g78 g
Dietary fiber 1.07 g0.933 g0 g0 g1 g1.9 g5 g
Proteins 5.33 g0.992 g0.5 g4.5 g5.2 g6.5 g8.8 g
Salt 0.835 g0.25 g0 g0.5 g0.86 g1.1 g1.57 g
Sodium 0.329 g0.098 g0 g0.197 g0.339 g0.433 g0.618 g
Fruits, vegetables and nuts (estimate from ingredients list) 8.17 %5.2 %3 %3.33 %6 %20 %21.5 %
Nutrition score - France 24 24 24 24 24 24 24
Nutri-Score EEEEEE

Products from the Breton cakes category - World