Breton cakes

Nutrition facts

Average nutrition facts for the 224 products of the Breton cakes category for which nutrition facts are known (out of 237 products).

Nutrition facts
Nutrition facts As sold
for 100 g / 100 ml
Standard deviation Minimum 10th centile Median 90th centile Maximum
Energy 1,670 kj
(398 kcal)
466 kj
(112 kcal)
619 kj
(148 kcal)
803 kj
(190 kcal)
1,870 kj
(447 kcal)
2,140 kj
(513 kcal)
3,320 kj
(794 kcal)
Fat 18.8 g 8.2 g 1.2 g 5.1 g 21.5 g 28.8 g 32.6 g
Saturated fat 11.5 g 5.8 g 0.7 g 1.2 g 13.9 g 18.8 g 21.2 g
Carbohydrates 50.9 g 10.7 g 10.7 g 30 g 55 g 63 g 87 g
Sugars 26.7 g 5.75 g 0.8 g 18 g 27 g 36 g 78 g
Fiber 0.985 g 0.74 g 0 g 0 g 1 g 2.2 g 5 g
Proteins 5.36 g 0.618 g 0.7 g 4.5 g 5.2 g 6.5 g 16 g
Salt 0.699 g 0.284 g 0.01 g 0.2 g 0.74 g 1.1 g 2 g
Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (manual estimate from ingredients list) 10 % 4.86 % 3 % 4 % 8 % 20 % 27.5 %

Products from the Breton cakes category

Permanent link to these results, shareable by e-mail and on social networks

  • Pages:
  • 1
  • 2
  • 3
  • Next
  • (100 products per page)