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Brown sugars

Nutrition facts

Average nutrition facts for the 381 products of the Brown sugars category for which nutrition facts are known (out of 489 products).

Nutrition facts
Nutrition facts As sold
for 100 g / 100 ml
Standard deviation Minimum 10th centile Median 90th centile Maximum
Energy 1,630 kj
(390 kcal)
65 kj
(13 kcal)
0 kj
(0 kcal)
1,530 kj
(369 kcal)
1,660 kj
(396 kcal)
1,700 kj
(400 kcal)
6,760 kj
(1620 kcal)
Fat 0.017 g 0.074 g 0 g 0 g 0 g 0.1 g 13 g
Saturated fat 0.002 g 0.014 g 0 g 0 g 0 g 0 g 7.4 g
Trans fat 0 g 0 g 0 g 0 g 0 g 0 g 0 g
Cholesterol 0 mg 0 mg 0 mg 0 mg 0 mg 0 mg 600 mg
Carbohydrates 97.8 g 3.04 g 0.6 g 90.4 g 99 g 100 g 100 g
Sugars 93.2 g 17.7 g 0 g 72 g 99 g 100 g 100 g
Fiber 0.032 g 0.104 g 0 g 0 g 0 g 0.3 g 4.8 g
Proteins 0.099 g 0.222 g 0 g 0 g 0 g 0.65 g 10.3 g
Salt 0.013 g 0.036 g 0 g 0 g 0 g 0.1 g 4.6 g
Alcohol 0 % vol 0 % vol 0 % vol 0 % vol 0 % vol 0 % vol 0 % vol
Potassium 180 mg 252 mg 0 mg 0 mg 45 mg 724 mg 724 mg
Calcium 52.9 mg 84.9 mg 0 mg 0 mg 15 mg 267 mg 800 mg
Iron 1.13 mg 1.9 mg 0 mg 0 mg 0.003 mg 7.2 mg 7.2 mg
  • Packaging materials


    Material % of products containing mostly the material Mean packaging weight per 100 g of product (for products that contain mostly the material) % of products containing the material Mean packaging weight per 100 g of product (for products that contain the material) Mean packaging weight per 100 g of product (relative to all products)
    Paper or cardboard 50% 1.7 g 50% 1.7 g 1 g
    Plastic 50% 2.3 g 100% 1.2 g 1 g
    Glass 0% 0% 0 g
    Metal 0% 0% 0 g
    Unknown 0% 0% 0 g
    Total - - - - 2 g

Products from the Brown sugars category