Buffalo burrata
Belongs to:
Burrata, Buffalo cheeses, Stretched-curd cheeses, Italian cheeses, Cheeses, Fermented milk products, Fermented foods, Dairies
Nutrition facts
Average nutrition facts for the 37 products of the Buffalo burrata category for which nutrition facts are known (out of 37 products).
Nutrition facts | As sold for 100 g / 100 ml |
Standard deviation | Minimum | 10th centile | Median | 90th centile | Maximum |
---|---|---|---|---|---|---|---|
Energy |
1,140 kj (274 kcal) |
137 kj (33 kcal) |
808 kj (193 kcal) |
973 kj (237 kcal) |
1,140 kj (273 kcal) |
1,460 kj (348 kcal) |
1,600 kj (388 kcal) |
Fat | 25.3 g | 3.59 g | 13 g | 20 g | 25 g | 34 g | 37 g |
Saturated fat | 17.1 g | 2.92 g | 6.8 g | 13 g | 17 g | 22 g | 24 g |
Carbohydrates | 1.03 g | 0.373 g | 0 g | 0.6 g | 0.9 g | 1.7 g | 2.9 g |
Sugars | 0.827 g | 0.468 g | 0 g | 0 g | 0.9 g | 1.7 g | 2 g |
Fiber | ? | ? | ? | ? | ? | ? | ? |
Proteins | 11.1 g | 1.73 g | 1 g | 9 g | 11 g | 15 g | 16 g |
Salt | 0.495 g | 0.16 g | 0.2 g | 0.3 g | 0.41 g | 0.8 g | 1.2 g |
37 products