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Buns - Page 2

Category: Buns

Belongs to:

Breads, Cereals and potatoes, Plant-based foods, Plant-based foods and beverages

Nutrition facts

Average nutrition facts for the 620 products of the Buns category for which nutrition facts are known (out of 666 products).

Nutrition facts
Nutrition facts As sold
for 100 g / 100 ml		 Standard deviation Minimum 10th centile Median 90th centile Maximum
Energy 1,130 kj
(267 kcal) 		107 kj
(26 kcal) 		38 kj
(9 kcal) 		992 kj
(235 kcal) 		1,100 kj
(261 kcal) 		1,340 kj
(320 kcal) 		3,600 kj
(861 kcal)
Fat 4.24 g 3.04 g 0.3 g 1 g 3.4 g 10.3 g 24.7 g
Saturated fat 0.98 g 0.976 g 0 g 0.2 g 0.667 g 3.5 g 60.1 g
Carbohydrates 46.6 g 5.28 g 0.5 g 37.3 g 47.3 g 53 g 77 g
Sugars 4.48 g 3.75 g 0 g 1.2 g 3.2 g 13.8 g 44.8 g
Fiber 3.67 g 1.52 g 0 g 1.7 g 3.4 g 7 g 19 g
Proteins 9.06 g 1.33 g 1.1 g 6.8 g 9 g 11.5 g 30 g
Salt 1.11 g 0.226 g 0.02 g 0.74 g 1.1 g 1.5 g 8.5 g
Alcohol 0 % vol 0 % vol 0 % vol 0 % vol 0 % vol 0 % vol 1 % vol

  • Packaging materials

    Material % of products containing mostly the material Mean packaging weight per 100 g of product (for products that contain mostly the material) % of products containing the material Mean packaging weight per 100 g of product (for products that contain the material) Mean packaging weight per 100 g of product (relative to all products)
    Paper or cardboard 0% 25% 2.4 g 1 g
    Plastic 100% 3 g 100% 3 g 3 g
    Glass 0% 0% 0 g
    Metal 0% 0% 0 g
    Unknown 0% 25% 0.1 g 0 g
    Total - - - - 4 g

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